In this episode of Cooking with Grandma, we meet Luba Stoyanoff, also known as Baba. Together with her eldest grandchild, Katherine, Baba discusses why she wasn't allowed to cook in her homeland of Greece, recounts the difficulties of making phyllo dough by hand, and prepares banitsa, the Bulgarian version of the Greek spinach pie spanakopita. Click here for Baba Luba's Banitsa (Spinach Pie) recipe.
You know her by many names: YaYa, Nana, Bubbe, Gangy, Grandma. Chowhound's Cooking with Grandma video series celebrates family traditions, taking a nostalgic trip down memory lane that records a special family recipe.
Step-by-step guides to recreate Chowhound's original recipes in your own kitchen.