We started with sixteen chefs in CHOW's Innovators bracket vote and whittled it down to one. Now we take you behind the scenes at the restaurants and workshops of some of the contestants. We start with Dominique Crenn of Atelier Crenn in San Francisco. Jane Goldman, editor in chief of CHOW.com, acts as tour guide for this episode of CHOW Report.
Chowhound's intrepid video food-reportage, from profiles of chefs to delicious food finds in New York.
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