Yeast Recipes
Community Discussions
No Dairy, No Sugar, No Yeast
So I need to move towards a diet that excludes dairy however goat cheese and goat milk ect are okay just no dairy fro...
Sweet Yeast Dinner Rolls - How Much Yeast?
Growing up I was in charge of getting my great grandmothers sweet dinner rolls from the kitchen to the table... and I...
Dissolving Yeast in Milk
I'm new to baking and just tried making a Cinnamon Rolls recipe from Emily Luchetti's "Stars Cafe" cookbook. The rec...
Can I freeze potato yeast dough?
Good morning all, This is the time of year when there are great sales on potatoes. I make and freeze gnocchi and fr...
Baker's Yeast in Toronto?
Hello All, I've been working on my bread making and want to take things up a notch past using the dried yeasts. I ...
Fresh Yeast - where to buy?
On the East Coast buying fresh yeast year round (the one sold in a foil block) is simple, it's in every market in the...
Re-refrigerated cold ferment pizza dough, still good?
I made pizza dough Wednesday night, cold fermented it in the fridge and took out to let sit on counter for 2 hours be...
Fresh Yeast in Seattle
I'm looking for some fresh yeast to make stollen for X'mas. Is there any place I can buy it in Seattle?
Instant yeast vs. Fleishman's Rapid Rise Yeast
As per the posts on Mark Bittman's no knead bread, I'm also making a batch. I've used Fleishman's Rapid Rise Yeast. I...
A question about yeast for all you bread bakers out there
My bread making is pretty amateur. I've been making my own, mostly sandwich loaves, buns and pizza dough for a coupl...
Why baking soda and yeast in a recipe?
A recipe for cinnamon rolls in today's NYTimes uses baking soda as well as yeast. Can someone tell me the reason(s) ...
Fresh yeast to dry yeast conversion?
I recently bought a bread boook and all the recipes call for fresh yeast. I don't have easy access to fresh yeast wh...
Where can I get fresh yeast in Seattle?
Preferably on the south side but am willing to drive... thanks!
Looking for brewer's yeast
Hello guys! I have an alsacian cooking project this weekend with a bunch of friends and I'm looking for brewer's y...
i have to wake up daily to bake
Hi guys, its been a while in here. i do home baking and i sell cinnamon rolls or used to and i want it to give it an...
Sugar and yeast, part II
On Oct 29 2014 I posted a question about "Sugar and Yeast": if a yeast dough includes more than a tiny amount of yea...
Rugelach recipe: Israeli yeast (shimrit) conversion to US brand?
Hi guys, I've been looking for a rugelach recipe that's more like the Israeli yeasted dough type than the america...
Where can I find fresh compressed yeast?
Hi. I have searched high and low. I've called all bakeries, grocery stores, and health food stores (I.E. trader joe...
ISO
Green lasagna noodles - fresh or dried. Also looking for imported French or Italian yeast for bread/pizza making. ...
Bread beginner
I haven`t made bread in over a decade, but I want to start again. However, someone will need to hold my hand, becaus...
