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Angler SF trip report
A few weeks back we went as a family to Angler SF. First time dining in SF since the summer (and post new restrictions). Now, I'll be upfront: we didn't peruse a long list of fine-dining restaura...
Happy Hour at Giuseppe's Cucina Rustica | San Luis Obispo
Yesterday FB memories reminded me that two years ago (11/5/19) I'd stopped in SLO on my way home from Los Angeles. Happy hour at Giuseppe's Italian Restaurant in downtown was the right choice for a...
Wood-fired Oven--Cooking Lessons - Raleigh area
My daughter's friend recently had a wood-fired oven installed on his patio. So far the results (pizza) have been less than stellar. She thought a fun Christmas present might be the purchase of a ...
Gusto Pizza opens next to Encore Bistro, Larchmont...
Had my first taste of the artisanal pizza at new Gusto Pizza on Chatsworth Ave., Larchmont, and it was delish! The individual Pancetta pie topped with tomato, pancetta, creme fraiche, onion and moz...
Brickmaiden Breads in Point Reyes Station
On Sunday, Brickmaiden Breads announced that it is for sale, both the business and the building. https://www.instagram.com/p/CVIh8BkFPdV/ Point Reyes Light has more details: " . . . Owner Ce...
2/18 Drive-thru BBQ Chicken Dinner, California Rodeo - Salinas
"Date: Feb 18, 2021 Time: 4:00 PM - 6:30 PM Cost: $45.00 Location(s): Rabobank Stadium at the Salinas Sports Complex Take the night off from cooking on Thursday, February 18th and pick up a...
Huria's | Bodega Bay - Sonoma County
Since first hearing about Huria's months ago, I've been wanting to check out the wood-fired, Neapolitan style pizzas. But the challenges of distance and the reduction and many changes in opening ho...
Pack Jack BBQ | Sebastopol - Sonoma County
After too long away, I headed to Pack Jack BBQ in Sebastopol on Sunday. I called ahead to make sure lamb ribs would be available. Good thing, as I snagged the last half-rack of lamb, $14. The p...
Carnitas / Tacos / Pizza Hwy 140 Merced
If you find yourself trekking to Yosemite through Merced on Hwy 140 I recommend a few places along the way. Carnitas Barajas Hwy 140 Planada They have excellent carnitas and chicharron, but I ...
Empire Grade Purveyors | Bonny Doon - Santa Cruz Mountains
Reading about an interesting art and food project off Empire Grade in Bonny Doon centered around a wood-burning oven. CSA-type bread subscriptions available as well as special orders and serendipit...
Lunch @ Beast & Bounty | Midtown - Sacramento
In February 2019 I had a thoroughly enjoyable business lunch at Beast & Bounty. Fortunately, my colleague was game to share plates and we loved every bite. The name and menu concept is meant as...
Happy Hour @ Central Market | Petaluma
Just about a year ago I stopped by Central Market to call in a favor Chef Tony promised me. And stayed for happy hour (daily 5pm to 6pm) with a glass of Raventos I Blanc Rosé Cava brut, $16. Ch...
First dinner out is a whole new thing; it’s up to you to make it safe for everyone
A review of chain restaurant, J. Alexander’s Redlands Grill, in Memphis. But mostly a report of the safety and sanitation environment encountered as restaurants re-open. J. Alexander's Redlands...
Jackson's Bar & Oven re-opening April 30, Santa Rosa
Jackson's Bar & Oven in Santa Rosa's Railroad Square has announced that it will relight the wood ovens to re-open for carry-out on Thursday April 30. Jackson's Bar & Oven 135 Fourth Street | Sa...
Mentone in Aptos
The latest eatery from Chef David Kinch of Manresa is Mentone in Aptos. Opening today, Wednesday, March 25, it will debut with take out from a limited menu of wood-fired pizzas, salads, cocktails, ...
Good Barbecue in or near Columbia and Greenville
I plan to take a barbecue eating trip to upland South Carolina and welcome recommendations. I especially am interested in places that cook only with wood. Thoughts?
Rustic @ Francis Ford Coppola Winery | Geyserville - Sonoma County
Lured in by the 20% discount offer for June, this week I had lunch at Rustic, the restaurant at Francis Ford Coppola Winery. https://www.facebook.com/CoppolaWine/posts/10154316085098466
Daily Driver | Dogpatch - San Francisco
My first time here was in August and I was lucky to get a parking spot around the corner. Fascinating to observe the cheese production, especially when the cheesemaker put her ear to what I think w...
Zio Brand Meats & Sausages | Salinas
In early April, the day's special at T&A Cafe, Swiss sausage sandwich, tipped me to the new butcher in town. https://www.chowhound.com/post/cafe-salinas-spreckels-historic-district-877806?commentId...
KFC fried chicken-scented fireplace log
" . . . the new product has at least one important advantage over homemade alternatives, according to Walmart. The log, the retailer’s website states, is significantly less wasteful than 'burning a...
