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Westchester County

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Beer Noggin, Bronxville offers stimulating brews...

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by gutreactions 1 year ago

Stopped into Beer Noggin, a craft beer bottle shop & taproom, across from the railroad station on Kraft Ave. in Bronxville and was greeted with conviviality and some fine selections. It is a cozy s...

Leno's Clam Bar (Greasy Nick's) still at it in New Rochelle...

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by gutreactions 1 day ago

I started going to Leno's Clam Bar (more commonly known as: Greasy Nick's) along Pelham Road, New Rochelle, generations ago for their burgers, steamers, fried clams, grilled hotdogs, and corn on th...

La Fattoria Italian Kitchen opens in New Rochelle!

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by gutreactions 2 days ago

It's at the same free-standing spot that previously housed Piatto, on E. Main Street (Boston Post Road) at the New Rochelle/Larchmont border, next to the Mercedes dealership. There is a big, colorf...

Go Greek coming to Pelham...

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by gutreactions 4 months ago

Spotted the storefront along 5th Ave. in Pelham while driving by: Go Greek sign hanging in the window. There is some renovation to be done, so it is early on. Wonder if they are affiliated with Go ...

'Bowl Wars' coming to Westchester...

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by gutreactions 22 days ago

Bango Bowls, an acai bowl chain out of Long Island, is coming to Larchmont at the former Watercolor Café space on Rt. 1, between Chatsworth & Larchmont Aves. There is already one operating in Scars...

Collards shine at The Southern Table, Pleasantville...

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by gutreactions 7 days ago

I wanted to see 'Pavarotti' on Father's Day and it was a stirring documentary. The Jacob Burns in Pleasantville was a good intimate spot to take it in. We were a bit hungry when we left so we heade...

Little Drunken Chef coming to White Plains...

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by gutreactions 4 months ago

Chef Bonnie Saran has been one busy lady. She is about to open a 6th restaurant on Mamaroneck Ave., White Plains, at the site of the short lived Birch Collective. She already owns Little Kebab Stat...

Mario's, Arthur Ave., to mark 100th Anniversary!

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by gutreactions 12 days ago

Just over 100 years ago, the Migliucci family began selling pizza in Harlem for 10 cents a slice. In 1919, the family moved to Arthur Ave. in the bustling 'Little Italy of the Bronx', just off Ford...

White Plains Farmers Market kicks off April 24th...

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by gutreactions 2 months ago

A sure sign of the new season, outdoor farmers markets are starting up again. The popular White Plains Farmers Market actually begins on Earth Day, Wednesday, April 24th, from 8 a.m. to 4 p.m., and...

Good singles crowd for over 40-50 yr olds on a Thursday night after work. Lower Westchester

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by yeshana 7 years ago

2 of us(women) want to go out for a drink after a long day of work tonight but want a good "energy" in the place to keep us going. We just want a glass of wine and some friendly conversation. NO sp...

Getting our herb garden started: West/Conn 2018...

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by gutreactions 1 year ago

We're ready! Our patio was renovated this past winter and we are anxious to get it growing again. We were able to save our chives and oregano which are coming back nicely in their original pots. We...

Downtown New Rochelle development to spawn new crop of dining options...

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by gutreactions 1 year ago

There is a lot of new building activity in downtown New Rochelle, Westchester's 'Queen City' on the Sound. The RXR multi-use high rise between Main St. and Huguenot St. is moving forward, as is con...

Land & Sea, Harrison, closes after 45 years...

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by gutreactions 21 days ago

Peter DiCostanzo, proprietor/chef of Land & Sea, a fixture on Halstead Ave. in Harrison for 45 years, has closed. DiCostanzo has decided to retire after a long journey thru the restaurant business....

The Cookery, Dobbs Ferry, adds 3% surcharge to all food sales...

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by gutreactions 1 year ago

Westchester Magazine is breaking the story that Chef David DiBari's The Cookery in Dobbs Ferry has added a 3% surcharge to all food sales at the popular restaurant. No word whether this new policy ...

Eugene's Diner & Bar by DiBari set to open in Port Chester...

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by gutreactions 3 months ago

It's taken some extra months, but dynamic Chef David DiBari and company are putting the finishing touches on their newest: Eugene's Diner & Bar on N. Main Street, Port Chester. DiBari describes it ...

A mighty burger at Coal's, Bronxville...

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by gutreactions 6 months ago

Their lovely thin-crusted coal-fired grilled pizzas were coming out of the kitchen as I sat at the bar, and they all looked appealing with their different toppings. As did their wings. But on this ...

Westchester Mag's Wine & Food Fest, June 4-9...

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by gutreactions 26 days ago

This annual event is always loaded with culinary events spread over several days and locations. Looking forward. Have you attended in the past? www.westchestermagazine.com/winefood

Best BBQ in Westchester/Fairfield/Rockland?

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by eldogg 3 months ago

So there is a thread in the NYC forum on the best BBQ in NYC. Let's start one for the northern NYC burbs. I frequent two in my area: Pik Nik BBQ in Tarrytown and Revenge BBQ in Irvington. Does ...

Wolf & Warrior Brewing Co. coming to White Plains!

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by gutreactions 12 months ago

It is the brainchild of Michael Chiltern, a micro-brewery and restaurant that will feature house-brewed beer, farm-to-table cuisine, and in-house roasted coffee. The signs are up at 195 E. Post Roa...