I am traveling the breadth of the country with a group on a set itinerary so I will not have much opportunity to choose specific restaurants in most areas. Having traveled to various countries ...
Hi. In November 2017, I'm traveling to Vietnam and Cambodia (Hanoi, Halong, Danang, Hoian, Hue, Ho Chi Minh City, Siem Reap) I haven't been able to find any recent restaurant recommendations from ...
Will be in Hanoi soon and need recommendations. Price no object but cheaper the better. Staying in the Old Quarter. La Badiane is on my short list....
Hi everyone! I am visiting Vietnam for the first time and am basing my trip mainly around food and seeing as much as I can. We are doing the whole thing by motorbike and basically want the most ...
I'm traveling to Vietnam next month and I'm looking for restaurant recommendations for: Hanoi Hoi An Hue Ho Chi Min City We want to stick mostly to Vietnamese food, from street foods to ca...
If you are looking for a great selection of wine and food look no further than the White Marble wine bar in Hoi An.Wonderful selections of wines and served correctly. 98 Lê Lợi, Minh An, Tp. Hội A...
I'll be in Hanoi and Hoi An, Vietnam next month and finally in Siem Reap, Cambodia. I am looking for any recommendations. It can be any cuisine and any price point. Im sure Ill be eating street foo...
Can you recommend restaurants in Vietnam (Ho Chi Minh, Nha Trang, Hue, Hanoi)?
Got a dining tip on this little gem of a place from fellow CH, foodfirst (Eating Asia): Hòa Mã is a busy breakfast spot at 53 Cao Thang in District 3. It opens at around 6am and closes once everyth...
This winter I'll be vacationing in Vietnam and Cambodia. There haven't been CH posts in a while. I am looking for ANY recos in Hanoi, Hoi An and Siem Reap. Thats where I'll be and thats where I wan...
Ms. DCBBQ will be in Hanoi and Quang Gnai with Operation Smile for a couple of weeks in June. Restaurant suggestions are welcome for not the most adventurous eater around -- chicken and fish ... a...
Tuấn & Tú Quán is a trendy eatery run by the well-known brother-and-sister team who'd successful combined their talents (brother, Tuan's a PR consultant, while sister, Tu, runs a spa) with their pa...
Hello Beautiful People, I am travelling to Vietnam for the first time this coming March. I am an avid eater; I have lived in China and visited Thailand, and I love authentic Asian food. I want t...
I love fried radish cake (incorrectly termed fried carrot cake in Singapore) - a Hokkien street food of pale cubes of steamed pudding made from rice flour, tapioca flour and finely-grated radish, p...
My colleague from Hue insisted that I've not experienced *true* Vietnamese cuisine until I've had Imperial Hue cuisine, purportedly more refined than other regional cuisines in Vietnam, and whose f...
A couple of common and very convenient breakfast food items in Saigon are the: - Bánh giò, a delicious banana-leaf-wrapped, pyramid-shaped rice-and-tapioca-flour dumpling with minced pork, veget...
Cơm tấm is one of the quintessential must-not-miss Saigon breakfasts. Essentially a breakfast plate widely available from food kiosks along the sidewalks and streets. The one I had this morning was...
Quick lunch at Thanh Binh - a simple little Vietnamese eatery overlooking the famous Ben Thanh Market along Lê Thánh Tôn. - Miến cua: A crab vermicelli dish which was highly-recommended by my S...
What started off more than a decade ago as "Quan An Ngon" (Delicious Cafe) has metamorphosed into "Nha Hang Ngon" (Delicious Restaurant). This place is tourist-central, where Western visitors are m...
The graceful courtyard of Hotel Continental Saigon, shaded by 135-year-old frangipani trees, provided a rather attractive setting for some very competently executed renditions of local Southern Vie...