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Vegan

No meat, no dairy, no problem. Find the top vegan restaurants and share vegan cooking tips and recipes with our Chowhound community.

World Vegan Day Cookbooks That Will Make You Love Plant-Based Cuisine

In honor of World Vegan Day, we're proving a payload of plant-based inspiration in the form of six incredible vegan cookbooks to keep your vegan routine fresh, fab, and fun. Looking to transition to...
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Better than Bouillon Vegetarian No Chicken Base

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by VeroLD 9 days ago

Does anyone know any stores in Toronto that sell the "Better than Bouillon Vegetarian No Chicken Base"? I see their chicken and beef bases all the time, but never their vegetarian versions. Or even...

Blue Dogwood - Chapel Hill

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by Rory 1 year ago

I went here their opening day Wednesday and then popped in on Friday. I was looking forward to this place and a bit surprised at how small it was, though the demo kitchen looks great. Anyway on to ...

Best vegan protein bars in Canada?

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by TreyY01 15 days ago

Will be travelling around Canada in the coming months and wants to know what are some healthy vegan snacks to buy? I am a picky eater and is a health addict! Did some research online and here are s...

Anybody have a tried-and-true vegan vanilla frosting recipe?

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by Gretchen 2 months ago

Hosting a dinner in honor of some newly married vegan friends, and I think I've got the cake itself covered, but I've never managed to make a vegan frosting that I actually enjoyed eating. Grateful...

What's your foolproof way to make a creamy sauce?

CookingWithEwa
by CookingWithEwa 9 months ago

Hi guys, I am looking forward to hearing from you about foolproof ways to make a creamy sauce without using dairy products. All tips and tricks welcome!

What’s wrong with these greens?!

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by borisabrams 3 months ago

Hey! So I have been buying salads which have been triple washed just lunches lately. I have been storing it in the fridge at the bottom and the fridge is cold! Lately these greens have been ...

Parm and feta replacement?

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by zigzag17 1 year ago

I've tried various cashew cream, tahini sauce, etc. recipes, but have not found a good replacement for parmesan or feta. I'd rather make it myself vs. buying a vegan version. Any suggestions/reci...

Your Hummus Habit Could Be Good For The Earth

Melanie Wong
by Melanie Wong 4 months ago

" . . . Some American farmers were already well on their way to embracing pulses, seeing the role they could play in improving soil health and setting the stage for better harvests of cash crops li...

Vegan options & kid-friendly brunch near central park

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by rumorsofsurf 4 months ago

I'm looking for a brunch spot for this weekend that has both vegan and non-vegan options, including the kid-friendly basics (waffles/pancakes). Can be anywhere along UES, UWS or central park sou...

Date Honey Mustard - A Vegan Replacement for Honey Mustard?

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by Rebel46 5 months ago

While have read numerous recipes on Vegan Honey free alternatives to Honey Mustard, has anyone ever attempted to use Date syrup / Date Honey in place of Honey to create Date Honey Mustard as it wer...

How much pasta for a crowd?

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by Kteach 7 months ago

I'm hosting an informal baby shower luncheon for vegan and vegetarian guests (one gluten free) so just keeping it all vegan. I'll have some simple appetizers (hummus, red pepper spread, etc.). I w...

Cambridge/Somerville vacinity

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by bear 6 months ago

I'd like to get a couple of gift cards in the general Camberville area, although a little distance away would be okay. One of the couple is vegan, so availability of vegan dishes is pretty importan...

Looking for a simplified Peanut Butter Blondie recipe

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by Rebel46 6 months ago

Have gotten into Peanut Butter Blondies recently and am interested in making myself, however the recipes found online are either not what am looking for, in cups as opposed to grams/ml or IMHO need...

Ardennes/Wallonia, Belgium/France Help? Veggie-friendly

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by amela892 2 years ago

Hello! My partner and I are spending a week in Southern Belgium/Northern France in September. We're staying in Dinant and Durbuy in Belgium and Givet in France, and hoping to visit other towns near...

Swedish Chocolate Oat Balls, traditional recipe and healthy recipe

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by OhMyDeer 7 months ago

Chocolate balls is the one sweet that every Swede loves and knows how to make by heart. We all start learning how to make them at the age of three! If not younger ;) It’s a sweet that’s been around...

Is vegetable broth completely vegen?

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by dwhitlock 7 months ago

I have been newly diagnosed with allergies to dairy and eggs, and have noticed that many vegan recipes call for vegetable broth. However, info from my allergists states that bullion and broths can...

Lunch Tomorrow - Vegan along A, C, E

thegforceny
by thegforceny 8 months ago

Friend is PhD candidate at NYU Brooklyn campus (Metrotech). I'm in Hudson Yards. Thinking West Village or Soho would be a good meeting point for us for a workday lunch. Money isn't really an iss...

Vegan friendly Michelin restaurant in Paris

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by AntiDote 8 months ago

Hi, looking for a vegan-friendly Michelin restaurant for a group dinner in Paris next month. The rest of us are meat eaters but we have one vegan person we're looking to accommodate. Any recommen...

Vegan Potluck

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by walker 8 months ago

I might be going to a vegan potluck soon (I'm not vegan) and am trying to think of something to make that is easy to transport and doesn't need to be kept warm. Homemade hummus is a possibility bu...

Quinoa leaves?

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by Andrew H 3 years ago

Just snacked on some raw quinoa leaves from the plants outside. They aren't bitter, but they aren't particularly flavorful either. They are nice and dark green so the A should be high. Next, may...