How to Build the Ultimate Taco Bar

There’s no need to wait until the next Cinco de Mayo (or Tuesdays, for that matter) to get your taco on—but October 4 is National Taco Day, so it’s the perfect time to break out your go-to taco recipe...

You are viewing page 5

Reload from page 1


Warming corn tortillas

by kc girl 17 years ago

How can I properly warm corn tortillas so they are firm, flexible, and warm? Is the brand of the tortilla going to make a difference because of the fat content? I usually just buy them at Ch...

are you not supposed to eat corn tortillas straight out of the bag?

by stratford 8 years ago

I'm not a tortilla eater but I happened to buy a bag of corn tortillas at the supermarket for a change of pace. I tried one out of the bag and it was like eating cardboard. Awful stiff texture an...

Flour Tortillas Made With Lard?

by briannajane67 8 years ago

Hi. I am looking to buy some flour tortillas made with lard. It seems so many advertise that they AREN'T made with lard. I have taken to looking at the labels and yet to find one made with lard....

Best way to make crispy corn taco shells?

by Midlife 8 years ago

We've had a jones going on for fish tacos lately and my wife likes her tortillas crispy. On two separate nights I've tried frying them in vegetable oil, then folding them over before they get too ...

*March 2010 COTM--Kennedy: Masa Fantasies, Tortillas and Tortilla Dishes, Tamales

Caitlin McGrath
by Caitlin McGrath 12 years ago

Please post reports in this thread on recipes from The Essential Cuisines of Mexico chapters MASA FANTASIES, TORTILLAS AND TORTILLA DISHES, and TAMALES The Chowhound Team has asked me to remind ...

Corn tortillas...soften in oil or not?

by super_b 12 years ago

Hiya...I'm getting ready to make a batch of green chile chicken enchilladas. Do you need to soften the tortillas in oil or not? Where I live (northern NM), everyone fries the tortillas briefly in...

Enchiladas - does it matter what kind of tortilla you use?

by jmax 15 years ago

Most enchilada recipes call for corn tortillas, but they always seem to fall apart during cooking. Can you use flour tortillas? Is this common?

freeze tortillas?

by anunez 13 years ago

I like to buy those pre packaged tortillas at the super market to make wraps etc but I never end up eating them fast enough, being just one little person, until they get moldy. Can I just freeze t...

You've reached the end of this page

Catch up on the latest activity across all community discussions.

View latest discussions