Top Chef

Every once in ten years, a special opportunity arises. Today, I visited a Los Angeles chef at her home. It just happens she owns a restaurant recently recognized by Michelin! Cannot say her name,...

by The Chowhound Team 1 year ago

To list ALL of Chef Anita Lo's awards and credentials would take quite a bit of time as the celebrated Chinese-American chef from Birmingham, Michigan has a culinary resume to rival anyone in the i...

The awards were handed out on May 7th. Here is a list of winners and runner ups: www.eater.com Who's been? Anyone experienced any of winners? Tell us your thoughts...

by Shrinkrap 2 years ago

My husband had to tell ME it was on last Wednesday. Here is Eater's take.

Can't tell if the search isn't cooperating ("Siri, please search 'the table' on Chowhound), things are slow here, or if no one's been to this place yet? Carl Dooley, on current season of Top Ch...

by stef75 3 years ago

Hi Please can anyone help me? i know its a old post and im not expecting a rely. I made some confit duck legs, salted then first then cooked in duck fat for a few hours till almost tender. I placed...

by The Chowhound Team 3 years ago

If you had the chance to ask Richard Blais one question, what would it be? We just got word that Richard Blais will be visiting our studio in New York and he will answer the five most voted ques...

besides me! Starts this Thursday December 1st. Not that jazzed about the rookies vs. veterans angle- but enjoyed the teaser of the first episode Bravo aired on Saturday - show the judges the bes...

by happycamper 3 years ago

https://twitter.com/FoodNetworkCA/status/834825724263534592 This should be interesting.

by Worldwide Diner 3 years ago

I started this topic just to ask wtf happened to Casey's hair? The quickfire was a mise en place race with a cooking challenge at the end. The faster team had a 3 minute additional time advan...

by MplsM ary 3 years ago

Eight new chefs and eight returning chefs. I suck at recapping, so here are random thoughts and many links. The returning Katsuji asks "Am I getting subtitles this year or not?" Newbie Jim -...

OK, so I'm watching Top Chef (we are a few episodes behind in Canada) and I've noticed that whenever the chef contestants are filmed during their off hours, they are all smoking. I've noticed that...

by The Chowhound Team 4 years ago

This is our *lucky seven* Table Talk edition, and we're excited to host Carla Hall, Chef/Partner of Carla Hall’s Southern Kitchen. Carla Hall is a co-host of ABC’s popular lifestyle series “The ...

by Shrinkrap 4 years ago

Lots of forshadowing...When Marjorie gave props to Angelina, I figured she would live to die another day. And BIG under the bus throwing. Giselle crossed three lanes to throw man bun! Starting ...

by slowcoooked 4 years ago

I guess the quiet and demure looking dude on Top Chef might not be quite so. If the reported accusations are true, Tough to feel too sorry for some dude that shoves women and children around an ap...

by Joanie 4 years ago

Wow, no one else wanted to do a quick wrap up? We started with Tom cooking for Amar and Jeremy saying basically cook what inspires you. They had the whole season of chefs to pick for their sous, Am...

by MplsM ary 4 years ago

I'm so glad I watched. It was the anti-hoopla of part 1. Tom cooked a great meal for the finalists and talked to them in a "normal atmosphere." Golly, that was refreshing. And I love that he pu...