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Tagines

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Stovetop clay tagine cooking -- can I heat to a simmer without a diffuser?

by Kate Cortesi 4 years ago

I love my clay Le Souk cooking tagine, but have only been cooking in the oven with it because I couldn't get it hot e...

sharkbyt commented 1 year ago

Where can I buy cazuelas and tagines in Canada?

by t1m 2 years ago

I love cooking with Spanish cazuelas. They are great for stews and sauces on the stovetop, and for roasting in the o...

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salsailsa commented 2 years ago

Seasoning new clay tajine

by borisabrams 2 years ago

Hi all, I recently brought a nice big clay tajine. I am unsure how to go about the seasoning for it. The two guys...

Chemicalkinetics commented 2 years ago

Restaurants & Bars Be the first to comment

Tagine (Croton-on-Hudson): no corkage fee 2/28

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by Elisa515 2 years ago

Title says it all. Bring a treasured bottle (or even not so treasured, I guess) to dinner tonight at Tagine, and they...

Tagine on an Electric Coil Stovetop

by cobbljock 2 years ago

My sister bought me a tajine for Christmas. She is living in Morocco, so she got it locally, and has given me a numbe...

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VitalForce commented 2 years ago

Tagine (Croton-on-Hudson) accepts reservations now

by Elisa515 2 years ago

Just got an email from Tagine. They're accepting reservations now either through their website or by phone.

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Elisa515 commented 2 years ago

Tagine to Purchase?

by morgij 10 years ago

I'm looking to purchase a cooking tagine, preferably unglazed, as a gift. They appear to be in short supply so I wou...

jen kalb commented 2 years ago

Tagine

by Tom VD 11 years ago

Hi All, As a fan of Middle Eastern cooking, I was wondering where one could buy a good tagine around the Boston area...

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femmevox commented 2 years ago

Home Cooking Be the first to comment

Vegetables Tajine Berber Style

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by moroccanchicken 2 years ago

Ingredients 2 tomatoes - sliced 1 large onion - peeled and sliced 3 medium potatoes - peeled and cut into cubes ...

TAGINE Cooking - How To?

by SilverlakeGirl 10 years ago

I bought Claudia Roden's Arabesque and noticed a number of tagine recipes including "Lamb Tagine with Carmelized Baby...

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mvidibor commented 2 years ago

Tagine Anyone else gone? [Croton on Hudson]

by paris1976 4 years ago

Tagine is a new Morrocan/French restaurant in Croton on Hudson. The owners Jonathan Pratt and Craig Purdy are the own...

MisterBill2 commented 2 years ago

Moroccan Tajine - how essential is the butter/smen?

by borisabrams 3 years ago

Hi all, So I recently brought Paula Wolfert's Food of Morocco. When looking at f the tajine recipes, I notice a lo...

Caroline1 commented 3 years ago

Using Julia Child rules to kick up tagine

by AdinaA 3 years ago

Moroccan tagine (stew) is surely one of the great recent additions to western cooking. In the classic recipes, every...

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AdinaA commented 3 years ago

Tagine help, please!

by LJS 3 years ago

I received a Mason Cash Ceramic fully glazed tagine as a Christmas gift...with no instructions, beyond "not for use o...

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LJS commented 3 years ago

Looking for Unglazed Tagine Pots in Calgary

by VitalForce 5 years ago

Does anyone know where I can find a traditional, unglazed clay, Moroccan tagine pot in Calgary? I’m not looking for t...

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VitalForce commented 3 years ago

Cooking tajine for 30 people - what cookware?

by clairebbbear 4 years ago

Hi all I am going to be cooking a chicken tajine with preserved lemons and olives for 30 people for my wedding. ...

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Chopin commented 3 years ago

Where to buy a tagine?

by Atahualpa 11 years ago

I'm in the market for a Tagine. I'm looking for something reasonably authentic and reasonably cheap ($45 or less). Do...

Caroline1 commented 3 years ago

Tagine cooking

by mrbigshotno.1 4 years ago

Do you have to use a Tagine on an open flame? Can it be used on a standard electric range?

mrbigshotno.1 commented 4 years ago