You are viewing page 2
We have been following the avid discussion in the Home Cooking community about Vivian’s latest book Deep Run Roots: https://www.chowhound.com/post/favorite-cookbook-deep-run-roots-1046387. You can ...
We’re delighted to host Nik Sharma on our latest Table Talk edition. Nik Sharma is the writer, photographer, and recipe developer behind A Brown Table, an award-winning blog that has garnered b...
We’re excited to host, for the second year in a row, Dorie Greenspan—a favorite within our community. In her new cookbook—Everyday Dorie: The Way I Cook—Dorie invites readers into her kitchen to...
One of our favorite seasons is here, fall, and we couldn’t be more excited to host Samin Nosrat for this edition of Table Talk. Samin Nosrat is a writer, teacher, and chef. Her New York Times B...
Summer may be almost over, but grilling season keeps going strong—as you are demonstrating with the mouthwatering dishes you’ve been making from The Barbecue! Bible by Steven Raichlen for August’s ...
Summer is right around the corner, and it's time to start thinking about refreshing summer cocktails! We're excited to host Maggie Hoffman—queen of cocktails—for this edition of Table Talk. Magg...
We’re excited to host Diana Henry on this edition of Table Talk. Diana won a James Beard Award for A Bird in the Hand. She has a weekly column in The Sunday Telegraph, writes for BBC Good Food, ...
We’re happy to host Liza Gershman for this edition of Table Talk. An award-winning photographer and accomplished writer, with a Master's Degree in English & American Literature, and a photograp...
Our latest Table Talk guest doesn’t need much of an introduction since she’s an active and beloved member of the Chowhound community. As many of you already know, Andrea Nguyen is an author, te...
We’re stoked to host Anthony Bourdain for a very special Table Talk flash edition—and you get to interview him by sending your questions! Anthony Bourdain Parts Unknown season 11 begins on Sund...
We’re excited to host Nigella Lawson for April’s Table Talk. Nigella is a food enthusiast, television personality, and journalist, has written ten best-selling cookbooks including the classics ...
Suggested by your fellow Chowhound—Melanie Wong—we are excited to host Marcy Carriker Smothers for February’s Table Talk. Marcy is a noted personality in the Northern California world of food ...
Happy New Year, Chowhounds! Ready to get back on track after the scrumptious and indulgent holidays? Chef Seamus Mullen is here to help us achieve our healthy food goals in 2018. Seamus Mulle...
We’re excited to host Dorie Greenspan—a favorite within our community—on our last Table Talk edition of 2017. Ten things about Dorie in her own words: — I was born in Brooklyn (before it wa...
Nadine Levy Redzepi is an enthusiastic home cook, a mother of three daughters, and has spent most of her adult life working with her husband René Redzepi, chef-patron of the multi-award-winning res...
Right on time for the baking season, we are happy to announce that Yotam Ottolenghi and Helen Goh of Sweet: Desserts from London's Ottolenghi are joining us on Table Talk. Yotam Ottolenghi is t...
We’re excited to host Michelle Tam in this edition of Table Talk. New York Times bestselling cookbook author Michelle Tam is the critically acclaimed co-creator of Nom Nom Paleo (www.nomnompaleo...
July is Chowhound’s 20th anniversary month and we are thrilled to start the celebration with a very special guest: Tyler Florence. For the past 20 years, Chef Tyler Florence has delighted the m...
To continue celebrating 20 years of Chowhound, we’re hosting Cal Peternell on the 23rd edition of Table Talk. Cal Peternell grew up on a small farm in New Jersey and earned a BFA in painting f...
We’re excited to host Jack McGarry—managing partner of The Dead Rabbit Grocery and Grog— in this edition of Table Talk. It is the perfect opportunity to ask him questions about the cocktails we’ve ...