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Table Talk

Table Talks bring Chowhound's members closer to top chefs, cookbook authors, and people doing interesting things in the food space through scheduled Q&A sessions. Keep your eyes on this space for upcoming guests!

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Table Talk with Amy Traverso Senior Food Editor at Yankee Magazine

by The Chowhound Team 1 year ago

Amy is joining us on Table Talk to share her vast knowledge in New England’s places to eat and iconic dishes like lob...

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dfrostnh commented 1 year ago

Flash Table Talk with Marcus Samuelsson

by The Chowhound Team 1 year ago

If you had the chance to ask Marcus Samuelsson one question, what would it be? We just got word from Marcus Samuel...

Shrinkrap

Shrinkrap commented 1 year ago

Table Talk with Fuchsia Dunlop of Land of Fish and Rice

by The Chowhound Team 1 year ago

We're excited to host Fuchsia Dunlop on our twelfth episode of Table Talk. Fuchsia Dunlop is a cook and food-writ...

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stockholm28 commented 1 year ago

Table Talk with Sohui Kim Chef, Author & Owner of Insa and The Good Fork

by The Chowhound Team 1 year ago

We're excited to host Sohui Kim on our eleventh episode of Table Talk. Chef Sohui Kim was born in Seoul, Korea an...

Salty_LA

Salty_LA commented 1 year ago

Table Talk with Lidia Bastianich Chef, Author, Owner of Felidia

by The Chowhound Team 2 years ago

We're delighted to host Lidia Bastianich on our tenth episode of Table Talk. Lidia is the chef/owner of four accl...

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Michaelspont commented 2 years ago

Table Talk with Katie Parla Co-Author of Tasting Rome

by The Chowhound Team 2 years ago

We're delighted to host Katie Parla—Chowhound member since 2008—on our ninth episode of Table Talk. Katie is a Ro...

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lukshen commented 2 years ago

Table Talk with Carla Hall, Chef/Partner of Carla Hall’s Southern Kitchen

by The Chowhound Team 2 years ago

This is our *lucky seven* Table Talk edition, and we're excited to host Carla Hall, Chef/Partner of Carla Hall’s Sout...

Shrinkrap

Shrinkrap commented 2 years ago

Table Talk with Kian Lam Kho of Phoenix Claws and Jade Trees

by The Chowhound Team 2 years ago

Welcome to our fourth installment of Table Talk! We're excited to host Kian Lam Kho, author of "Phoenix Claws and Jad...

L.Nightshade

L.Nightshade commented 2 years ago

Table Talk with Amanda Haas, Culinary Director of Williams-Sonoma

by The Chowhound Team 2 years ago

We're excited to host Amanda Haas—Culinary Director of Williams-Sonoma—on our latest Table Talk episode. Amanda H...

The Chowhound Team

The Chowhound Team commented 2 years ago

Table Talk with Chef Zachary Golper of Bien Cuit

by The Chowhound Team 2 years ago

This is the second installment of Table Talk, and at this time, we want to welcome Chef Zachary Golper of Bien Cuit a...

The Chowhound Team

The Chowhound Team commented 2 years ago

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