Table Talk

Table Talks bring Chowhound's members closer to top chefs, cookbook authors, and people doing interesting things in the food space through scheduled Q&A sessions. Keep your eyes on this space for upcoming guests!

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Table Talk with Katie Parla Co-Author of Tasting Rome

by The Chowhound Team 1 year ago

We're delighted to host Katie Parla—Chowhound member since 2008—on our ninth episode of Table Talk. Katie is a Ro...

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lukshen commented 1 year ago

Table Talk with Carla Hall, Chef/Partner of Carla Hall’s Southern Kitchen

by The Chowhound Team 1 year ago

This is our *lucky seven* Table Talk edition, and we're excited to host Carla Hall, Chef/Partner of Carla Hall’s Sout...

Shrinkrap commented 1 year ago

Table Talk with Kian Lam Kho of Phoenix Claws and Jade Trees

by The Chowhound Team 2 years ago

Welcome to our fourth installment of Table Talk! We're excited to host Kian Lam Kho, author of "Phoenix Claws and Jad...

L.Nightshade commented 1 year ago

Table Talk with Amanda Haas, Culinary Director of Williams-Sonoma

by The Chowhound Team 2 years ago

We're excited to host Amanda Haas—Culinary Director of Williams-Sonoma—on our latest Table Talk episode. Amanda H...

The Chowhound Team commented 2 years ago

Table Talk with Chef Zachary Golper of Bien Cuit

by The Chowhound Team 2 years ago

This is the second installment of Table Talk, and at this time, we want to welcome Chef Zachary Golper of Bien Cuit a...

The Chowhound Team commented 2 years ago

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