What Is Aleppo Pepper?

Plenty of chefs have a secret—one of the most prevalent in the last few year was the answer to: “Where do you get your Aleppo pepper?” Known for its’ bright red hue and distinctive smoky flavor, Aleppo...

Aleppo Peppers - how to salt process in the traditional Syrian manner

by glizando 4 years ago

have been a fan of Aleppo Peppers since I first read Paula Wolfert's, Cooking of the Eastern Mediterranean, many year ago. This year I finally found seed and I've grown 4 plants in my backyard. Th...

Omnivore Books on Food in San Francisco

Melanie Wong
by Melanie Wong 4 years ago

Omnivore Books, one of the Bay Area's favorite places to browse and purchase cookbooks, is featuring works on the cuisines of Syria, Iran, Iraq and Africa. Omnivore Books on Food 3885 Cesar Cha...

Using food photos to torment the starving

by EM23 6 years ago

This is pure evil. The aid convoys are scheduled to finally arrive on Monday. In the meanwhile, Assad’s supporters use social media to torment the starving.

Le Petit Alep report (long)

by CaptCrunch 6 years ago

TLDR: Great food, great service. Had a great time will be back. I have been meaning to make a report on Petit Alep for a while now but I had so much to say I never got around to do it. Better la...

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