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Summer of Sumac: This Tart Magenta Spice Belongs in Everyone's Pantry
With coronavirus making travel a tricky and even potentially dangerous prospect this year, we're embracing the summer staycation. All week (and all summer) long, we'll bring you transportive flavors...
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An alternative to sumac?
I want to make Food & Wine's recipe for Palestinian Spinach pies. The filling contains spinach, lemon, onion, pepper & sumac. What would be a good alternative to sumac in this recipe?
Your favorite recipes with Sumac?
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by Gretchen
4 years ago
I bought a jar of sumac to make the NYT middle eastern chicken recipe (http://cooking.nytimes.com/recipes/1018244-middle-eastern-herb-and-garlic-chicken) which was really good, and now I'm wonderin...
Ground Sumac
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by Butterfly1
5 years ago
I bought 4 oz of ground sumac online from My Spice Sage. The sumac is brownish, not red, and it includes what are likely lots of ground seeds, making it unpleasantly gritty. The particles do not so...