Are Brown and White Sugar Interchangeable When Baking?

When baking, can you substitute brown sugar for white sugar and vice versa? Sort of, is the quick answer. But there is a difference between what brown sugar and white sugar will do to your cookies...

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Pumpkin Pie

by chasedr 4 years ago

Just put an extra cup of sugar in my pumpkin pie. How bad will it be?

Sugar dispenser - Italian bars

by itryalot 12 years ago

I am looking for a sugar dispenser for a gift. The couple fell in love with the ones they saw all throughout Italy and France. Stainless steel, I think, and the top opened/closed automatically. ...

Why two black pastors are suing Coca-Cola

Melanie Wong
by Melanie Wong 4 years ago

"William Lamar, the senior pastor at D.C.’s historic Metropolitan African Methodist Episcopal Church, is tired of presiding over funerals for parishioners who died of heart disease, diabetes and st...

Masala chai: "pulled" vs not, and when is best to add sugar?

by qixotic 4 years ago

So I have memories of some great masala chai I had in northern India a while back, and saw a few different cooking variations even out there. In the US, it's a lot harder to find something close to...

Trying to learn how to double+ my sauce recipes

by mugzi 4 years ago

I have recipes that I've mastered in small quantities at home, but now I'm planning to fulfill my lifelong dream and open a restaurant and would need to make them in much larger quality. I found ca...

CT Legislators Taking Another Look At Taxing Sugary Drinks

Melanie Wong
by Melanie Wong 4 years ago

" . . . Rep. Gail Lavielle, a Republican from Wilton, said she is conflicted about the proposal. 'I don't believe in telling people how to behave when one is the government,' she said. 'However, th...

Muscovado sugar in Montreal?

by anachemia 13 years ago

Anyone know where to find this? I got confused in the store and accidentally bought Demerara and Turbinado, but apparently these are not the same...the recipe calls for Muscovado which is darker (...

Editorial: Are we subsidizing a public health crisis by allowing the poor to buy soda with food stamps?

Melanie Wong
by Melanie Wong 4 years ago

" . . . According to the USDA-funded study, shoppers using food stamps spent a larger share of their budget — 9.25% to be exact — on sugar-sweetened beverages than other shoppers. Even more startli...

Patented sugar reduction molecule will be on shelves next year

Melanie Wong
by Melanie Wong 4 years ago

"Sugar reduction specialist DouxMatok is in advanced talks with multinational food manufacturers and says its patented flavour-carrying particle will be on shelves in Europe by 2018. DouxMatok's pr...

Amish "raw sugar" vs. Sucanat vs. Turbinado

by katydid13 4 years ago

I spotted a bag of "raw sugar" at an Amish market yesterday and noted that it looked a bit darker than the turbinado sugar I had on hand. Thinking it might be interchangeable with Sucanat, I bought...

Raw sugar cane?

by nepenthes 4 years ago

I'd love to buy a bunch of sugar cane for my botany lecture. Anyone know where I could find some even though it's terribly out of season?

Final sugar cane harvest in Hawaii

Melanie Wong
by Melanie Wong 5 years ago

The cane harvest on December 12 at Hawaiian Commercial & Sugar Co.'s Maui plantation and haul to Puunene Mill was the last gasp of Hawaii's sugar cane industry. http://mauinow.com/2016/12/12/hcs...

What do I do with fresh sugar cane?

by kristinester 10 years ago

Last year I planted some sugar cane in a pot on my patio, and now the plant is huge and ready to be harvested. It really just started as an experiment of whether it was possible to even grow sugar ...

Belgian Pearl Sugar in Toronto?

by gegtik 8 years ago

I recently bought my first waffle iron (Chef's Choice M840B from Golda's Kitchen) and have been working through several waffle recipes. At some point I'd like to make Liege waffles, but most recipe...

Using Sugar in the Raw for Baking

by kkak97 14 years ago

Has anyone used sugar in the raw for baking? Do I use the same quantities as granualted sugar? I'm making some chocolate chip cookies and thought I'd try it out.

Lidia Bastinach's Peach Stuffed Potato Dumplongs

by Viking Blood 5 years ago

Where can I get the recipe for peach stuffed potato dumplings that Lidia had on her show a few weeks ago? I've tried all of her wewbsites and most of her books. They were rolled in a breadcrumb and...

What is a good substitute for honey?

by sarahjay 13 years ago

I've always had great success with the No Knead Challah recipe from Artisan Bread in 5 Minutes a Day (recipe available at www.thekitchn.com/thekitchn/baked-good/recipe-noknead-challah-043363 ) and ...

Burnt Sugar Essence in Manhattan

by Suzie4399 5 years ago

Does anyone know where I can get my hands on Burnt Sugar Essence in Manhattan? We will be coming down for a couple days in December. Would love to try my hand at Laurie Colwin's Black Cake, but not...

Editorial: Cook County beverage tax spells end to soft-drink bargains

Melanie Wong
by Melanie Wong 5 years ago

"... Two points here, public servants: A: Mind your own business. You weren't elected to tell people what to drink. B: You're not fooling anyone. If the beverage tax really causes residents to cons...

Hard Sugar

by CliffA 19 years ago

I purchased one of those Mexican cones of brown sugar, and it is very hard. Is there a way to soften it up, or am i stuch with having to grind it? Thanks.