Sugar

by desserina 5 years ago

I've seen recipes using superfine sugar, some using icing sugar and I just wanted to know what's the difference in the final product? Does it affect the taste or the texture or whatever? Thanks! xo

Hello! I have a question. I am trying to heavily cut sugar out of my diet. A recipe I am making for dinner calls for dark brown sugar. I bought turpinado instead and used less than what was bei...

Recipes always say to beat softened butter and sugar until pale and fluffy. I can never get this in my kitchenaid. Butter and sugar form a thick paste that coats the walls of the bowl where the bea...

Hello friends! I just came across something in a recipe that I never knew there was any difference in. This recipe calls for both icing sugar and powder sugar. Can any of you share with me what the...

hi guys, i was watching Nigella Feasts the other night and she made this dish that i have never seen or heard of before. it's basically: take bread, rip into smallish pieces, put in bowl, boil m...

Trying to buy it. Cannot find it. Some Belgian site will sell it to me if I add $47.50 in stuff I don't need. C'mon Hounds, you've never failed me. I'm in Tucson, so online is the only deal.

I know that high fructose corn syrup is cheaper than cane sugar but why now in almost 2018? I have always been able to tell the difference in taste with Coca Cola with cane sugar only vs corn syrup...

I'm making a recipe that calls for 4 tbsp of caster sugar. Never heard of it. Can I substitute regular sugar for it?

by sku 11 years ago

Many thanks to anyone who can help me with this. I have a recipe which lists sugar and cake flour in ounces. As I don't have a scale, I need to convert to cups/tablespoons. Does anyone know the ...

Is it normal to get more volume of simple sirup than the initial water contribution? I just made a rich simple sirup for the first time (3 cups sugar dry weight to 1.5 cups water liquid weight.)I g...

Just put an extra cup of sugar in my pumpkin pie. How bad will it be?

I am looking for a sugar dispenser for a gift. The couple fell in love with the ones they saw all throughout Italy and France. Stainless steel, I think, and the top opened/closed automatically. ...

So I have memories of some great masala chai I had in northern India a while back, and saw a few different cooking variations even out there. In the US, it's a lot harder to find something close to...

I have recipes that I've mastered in small quantities at home, but now I'm planning to fulfill my lifelong dream and open a restaurant and would need to make them in much larger quality. I found ca...

by Melanie Wong 2 years ago

" . . . Rep. Gail Lavielle, a Republican from Wilton, said she is conflicted about the proposal. 'I don't believe in telling people how to behave when one is the government,' she said. 'However, th...

by anachemia 10 years ago

Anyone know where to find this? I got confused in the store and accidentally bought Demerara and Turbinado, but apparently these are not the same...the recipe calls for Muscovado which is darker (...