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Stoves

Your Chowhound guide to stoves is here. Discuss performance, brands, styles, and more and compare notes with our entire community of passionate cooks.

Need help! new to induction cooktop!! Need proper cookware!

by dancingfoodie1 5 days ago

For years I have loved the responsiveness of my gas stove and copper cookware. My copper cookware can now only be use...

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dancingfoodie1 commented 4 days ago

vintage stoves?

by bolletje 11 years ago

Does anyone here have a vintage stove? I'm thinking about saving up to buy a restored one from the 1920's or 30's th...

MacGuffin

MacGuffin commented 8 days ago

Russell Range Info Please -- any info?

by MPmill 9 years ago

We're remodeling our kitchen and we've been offered a used Russell Range. We haven't been able to find any info abou...

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DBennun commented 14 days ago

One day I will have a Chambers stove. Do you have one? If so, tell me about it. The good the bad and the ugly...

by iL Divo 7 years ago

I want a Chambers stove/oven/broiler and one day I will own one. A couple of years ago a man had one on Ebay that I ...

kaleokahu

kaleokahu commented 16 days ago

Viking Range Hood Cleaning Nightmare

by liveforfood 7 years ago

Has anyone had the following similar experience with their Viking Range Hood? We have a VCWH 3048/SS model over our ...

JustCharlie

JustCharlie commented 20 days ago

Vintage Kenmore Electric Stove - Need some help!

by Missnish 7 years ago

Hi - My husband and I just bought a house with a vintage Kenmore electric stove and I'm having trouble identifying wh...

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LoveMyVintageStove commented 22 days ago

Want Quality Gas Range (30"), but not "Wi-Fi" etc.

by jemcpi 2 months ago

Have an old crappy gas range ("stand-alone" type). Want to get a new gas range. The maximal cooking area of the slide...

dcrb

dcrb commented 30 days ago

Jennaire Replacement

by altomt62 1 month ago

I have a 2006 Jennaire gas range, model #JDS9865BDP that needs $600 worth of repairs to aburner element. This is a ...

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treb commented 1 month ago

How to use an electric stove?

by JaydenDaniel 1 month ago

I’m planning to surprise my girlfriend abroad with some home cooked meals when I visit her, and I just don’t know how...

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benbenberi commented 1 month ago

Viking range: buying a home with one what should we know?

by swfood 1 month ago

We are considering purchasing a home that has a Viking double oven/range; the unit is likely about 20+ years old. Is ...

LulusMom

LulusMom commented 1 month ago

Which all gas 36 in. range to buy.... Wolf or Blue Star?

by LIMary 11 years ago

I am having a horrible time making this decision. I have spent countless hours on line and at least four days in vari...

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R69US commented 2 months ago

Scorchprints--A Suggested Method

by kaleokahu 2 months ago

We have many, many discussions here about pan evenness, but short of FLIR thermographic imagery, how do we *really* a...

kaleokahu

kaleokahu commented 2 months ago

Bluestar RCS vs. Samsung Chef Series

by kopidrinker 11 months ago

So I need a new gas stove to replace the ancient stove in my new house. Looking at either the Bluestar RCS w/ 15K ope...

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kopidrinker commented 2 months ago

Bluestar RnB 30 inch 7 month Report

by kopidrinker 2 months ago

After much deliberation from a discussion last year I finally got the 30 inch Bluestar RNB. Installation was not supe...

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kopidrinker commented 2 months ago

NXR Stove is great unless it breaks down

by robrien26 6 years ago

We purchased an NXR Stove a 13 months ago and have been very happy with its performance for the price until now. We ...

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JCinSJ commented 2 months ago

Chambers Gas Stove on Auction, No Bids So Far

by therealdoctorlew 2 months ago

If anyone is searching for a Chambers gas stove and wants to bid on one, heads up. Here it is: https://maxsold.ma...

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therealdoctorlew commented 2 months ago

Ranges - sealed vs. open burners

by kittyfood 1 year ago

What are the advantages of open burners versus sealed burners? We have been looking at Blue Star and similar 30" rang...

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Jake_415 commented 3 months ago

High end range, Thinking of bluestar

by shahsmerdis 3 years ago

Hi everyone. I'm looking to replace our viking 30 inch range that from day one has been an issue. We have learned to ...

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Jake_415 commented 3 months ago

White Enameled Cast Iron–Stains from cooking surface

by GlassOfCab 3 months ago

Do those of you using white enameled cast iron have issues with your stove staining them whether glass, coil, or the ...

JustCharlie

JustCharlie commented 3 months ago

Bluestar support

by jamescbrown 3 months ago

We've had our Bluestar 30" range for many years (RCS30). It's got great burner heat range, the infrared broiler is g...

dcrb

dcrb commented 3 months ago