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SMEG and Dolce & Gabbana Just Released 3 Stunning Appliances You Probably Can't Afford

Have you ever wished your drab kitchen appliances better matched your couture-only closet? Well if you have, and you’ve also got a few grand collecting dusts, you can solve this classic quandary quite...

Can I use a 30 cm Demeyere Intense fry pan on a 7 in electric coil burner?

by Stephanie_K 20 days ago

I recently purchased a set of Demeyere Intense cookware from Costco. This is my first cookware set and even though I don’t cook every day I wanted to get something that was quality and would last. ...

Help choosing electric range

by LOL303 2 years ago

I live in a beach condo in Florida and we are remodeling our kitchen. I need to use electric and keep to a standard 30 in range, but the reviews are so conflicting! I am interested in a samsung fl...

Your Best Thrift/Estate/Yard Find?

by kaleokahu 3 months ago

Prompted by tcamp, the joys of stealing a great piece of cookware at junk store prices is had to beat. For me, it's like finding that long-lost Whistler painting. So what was it? Aloha, Kaleo

Russell range / convection oven for sale

by riverdadd 1 month ago

This is a 36" 6 burner Russell Range with a convection oven attached. This is a "new old stock" range that has never been cooked on/in. Located in VA reasonable offers considered.

Who Has Cooked on a Paella Burner?

by kaleokahu 2 months ago

I was in a specialty Spanish food store today that had a wide selection of paella pans--many sizes of SS, carbon steel and enameled steel. Then I noticed that they also carried the 2- and 3-ring p...

Any ideas where I can sell an AGA stove?!

by gobybee 2 years ago

I'm looking for guidance/suggestions/recommendations - we bought a house that has an AGA cast iron 4-burner gas cooker and we're trying to find an appropriate avenue to sell it to someone who would...

Why Does Boiling Water in Oven Take Higher Temperature Than Stove?

by westes 4 months ago

I am boiling water in a decent quality saucepan that is three-ply, with thick sidewalls. The pan will bring water to boil on a low-end induction plate set to 275F. But if I put the same pan wit...

Induction coil size and sensor size interaction

by graymatter 4 months ago

I am looking into various cookware for my new induction cooktop (have a separate thread for that), but the decision on sizing for various pots and pans should be determined by the coil size. The pr...

Claus - What Other Kitchen Appliances Do You Own?

by rei17 9 months ago

Hi Claus, we know you have an amazing array of top notch pots and pans. Also, knives ! What other kitchen appliances and brands do you have? Coffee/Expresso Maker ? Induction Top Cooking ? ...

Samsung Convection Bake vs Convection Roast

by loves2cook82 5 months ago

I recently got a new range, the Samsung Flex Duo with Dual Fuel (NY63T8751SS). The manual is awful and does nothing to describe the functionality of the different cooking modes. All it says is Conv...

New to posting, but sure need the ChowHounds! Need stove help fast!!

by HadesHnds 7 years ago

Dearest ChowHounds, I need you. Soon. And a right up there, an apology from the start if I didn't post correctly/in the wrong department. If I did, please give me explicit directons (suitable for t...

Russell Range 36" Gas Range for sale

by amyblack 6 months ago

Russell Range 6 burner 36" Gas Range in great working condition. Each burner is 15,000 BTU burner. I love this range top but unfortunately it will not fit in our redesign of our kitchen.

Highest Quality Induction Adapter/Plate for Non-Induction Cookware

by 7nkWAR9lAPnmzKRlhYAD 7 months ago

I'm looking for an induction adapter/plate of the highest quality (e.g. clad/3+-ply), price is no object. If this is the only way to use my existing French copper pans, so be it. It seems most p...

Copper cookware and new electric appliance mandates

by vparrish 8 months ago

I know there has been some discussion about induction cook tops being incompatible with copper pans. The SF Bay area and Silicon Valley are mostly mandating that all new constructions must have all...

Staub Frying Pan Convex On The Inside?

by KevPang 9 months ago

Hi Guys, Got this 28cm Staub Frying Pan about 2 months ago. Cooked with it a few times, but I realized something: 1) Base is not completely flat, if I tap on the edge of the pan with some pr...

Trouble with Viking Induction Range, Again!

by KRSWV 5 years ago

Five years ago, I renovated my kitchen. I needed a new stove, fell in LOVE with a Viking range. I really wanted induction, needed a slide-in, and 30 inches worked best with my island and modest siz...

falling oven grates???

by pengcast 12 years ago

My Mom bought the most expensive Kenmore range from Sears 2-3 years ago. Lately, the oven grates have been falling off the little runner shelves (I can not think of the technical term). Has anyon...

New Wolf knobs on an old Wolf range

by fre1102 10 months ago

Hi all, We just bought a house with a Wolf range in it. It works great and we like it. The only downside is one of the knobs is broken. My wife mentioned she'd like the new-style "round" knobs a...

ZLine Dual Fuel Range

by kittyfood 11 months ago

I recently bought a ZLine dual fuel range. When the oven is on, there is always the noise of a fan, as if the convection feature is turned on, and there is some air blowing out above the oven door....

Best oil for high heat searing?

by CHSeifert 12 months ago

I know this a cookware forum, but I spend most of my time here. What type of oil do you use for your daily cooking? I’ve spent thousands of kroner/$/€ on EV olive oils, but no matter what ol...