Shalala Deli opened yesterday as a grab-and-go prepared food counter in Fugetsu Market in San Jose in the shopping center with Mitsuwa. Initial menu includes Onigiri, Fried Chicken, Tempura, small ...
Billingsgate, the seafood market and cafe from the owners of Four Star Seafood & Provisions https://www.chowhound.com/post/star-seafood-provisions-san-francisco-bay-area-delivery-1091761 opened sof...
A year ago, the popular Marla Baker & Restaurant in San Francisco announced that it would be closing and moving to Santa Rosa. Huh, what, how cool! was my reaction to that news and I've been keepin...
An ex-hound sends the news that Donut Savant reopened this month after a year-long hiatus. The new location is in Oakland's Allendale neighborhood. He says that the donuts are better than ever. htt...
Open for four months when I tried it in September, La Michoacana Plus is the latest ice cream parlor and paleteria to open in Salinas. Really colorful interior and good COVID-19 practices with soci...
So I've just learned that Ron Mendoza has been giving away his test batches of bread this week of the soon to open Ad Astra Bread Company located inside Other Brother Beer Company brewery. However,...
On the hottest Sunday in August, I had an initial visit to Blossom's Farmstore in Corralitos after shopping at the farmers market. Thanks to Carl for the recommendation! https://www.chowhound.com/p...
Took a walk thru the new DeCicco & Sons Market in Eastchester on Sunday and the family and staff were there in full force directing customers. It has taken about a year. There was a fast moving lin...
This an initial report after finding out about this store. I happened to be in the area so decided to visit. I try to avoid this area as the construction has been going on here for what seems li...
The newest outpost of The Penny Ice Creamery opened about two months ago in Aptos Village, next to New Leaf Community Market. The shop has outdoor tables and benches, as well as a large expanse of ...
To celebrate July as National Ice Cream Month, I tried to get caught up on posting on the memorable ice cream places I'd sampled over the last year. That included posting about my latest visits to ...
When I visited Lodi last year, I paid a visit to two of the town's ice cream scoop shops. Apparently there's a new one, House of Ice Cream, based in Stockton opened a second location in Lodi a coup...
In October a friend and I capped off our evening with a stop at Yume Gelato after dinner nearby at Origami. The shop had been open less than two months, offering housemade gelato, as well as tea an...
Since July is National Ice Cream Month, I'm going to attempt to post about the many fine creameries I've tried across the state since last summer. In November, I deadheaded north from Pasadena t...
Misfit Kitchen is open but you need to order ahead and no deliveries on the weekend. We go there every week lately https://www.misfits.kitchen/
Petaluma's Moreda Family Farms is bringing back the milkman with home deliveries to Marin and Sonoma counties. In addition to its own cream-top, organic pasteurized milk from grass-fed, pastured co...
Boichik Bagels opened its long-awaited brick and mortar on Black Friday in the venue where Noah's got its start. Yesterday morning I stopped by the one-week old shop a little after 10am to find a s...
Last summer we said a sad farewell to the 45-year-old Milk Pail Market in Mountain View. https://www.chowhound.com/post/farewell-party-milk-pail-mountain-view-sat-6-8-1083907 So it was a wonder...
On a recent Sunday, I recently stopped by Backhaus, the new bakery in downtown San Mateo, for the first time. Just after noon, the shelves were already pretty decimated. I chose the whole wheat-cho...
On June 20, I stopped by Saltwater Bakeshop at its new brick-and-mortar location in San Mateo's Kitchentown, lured by previous IG images of KA. But alas, on Kouign Amann Day, none were produced her...