Steakhouse

Hi all, I'm currently doing the Whole 30, an elimination diet that excludes dairy/grains/legumes/sugar/alcohol, and I'm tired of my own cooking. I generally avoid eating out when I'm doing diets...

Anybody remember this place that was on devon and western. They had the best ribs ever. Lets talk about this place. Atrue oldie but goodie.

Will have two nights with my in laws in Tokyo in May. We'll do an omakase sushi the first night, but I am looking for a good steakhouse to go to on the second night. My FIL is a big fan of the chai...

by cwmcm54 1 month ago

So many wonderful steakhouses choices in Chicago. I need to find the very best for a small family 65th birthday dinner.

I wanted to put up a list of super decadent sauces that you can dip really good steak into. The ones that come to my mind are, béarnaise sauce, foie gras butter, roasted beef bone marrow, and I hav...

Under the new Chowhound forums format, sometimes I got difficulties to find the old reviews of certain restaurants. Because of this, I created this new thread for some of my foodie adventures in Si...

When I used to go to Milw on business in mid 90s we used to go to Coerpers Steakhouse (i hope I have spelling right) for dinner. It was excellent but it was in REALLY BAD AREA that, when we'd descr...

I was wondering if anyone knows who the Head Grill Chef is at Peter Luger Steak House, and if he has written anything or put up any online videos about how to make the perfect steak. It seems like ...

This sprawling 200-seat space at 189 E. Post Road has morphed many times over the years, from Par's Eclisse to most recently Pax Romana. It has been undergoing extensive renovation. The Perlleshi f...

About a year in the making, Hurley's Steakhouse & Pub has opened on Division Street in New Rochelle with a tempting menu offering steakhouse fare along with comforting gastropub favorites. We had o...

Does anyone know a steakhouse in the Boston or New York area where you can get a 45 day dry aged, A5, BMS 12, Kuroge Miyazaki wagyu beef rib cap? I know it would probably be over a thousand dollars...

I've been invited to improve the following VidFlow YouTube steak playlist and it would be super helpful if you could help me in editing this playlist. I would love to help but I am a bit stuck... ...

The only Michelin Star steakhouse I know of is Peter Luger in New York. I believe they have one. I was wondering if anyone knows whether there are any steakhouses in the world that have earned two ...

The News and Observer stated that, in addition to Crawford and Sons and the French bistro that is on the horizon, Crawford will be opening a steakhouse that does on premise dry-aging and looks to a...

I searched before posting this question but there's actually not much in discussions on this topic that's even relatively recent. I'm looking for current opinions on the best place to get really ...

by cherrylime 6 years ago

We're grilling steaks for Christmas Eve (in upper midwest this is a bit of a feat because it'll be at most 20F..) Been thinking of relish trays at fancy restaurants we used to go to when we were li...

by ipsedixit 6 years ago

Not the best in terms of mere numbers, but best in terms of both quality and variety. Is it NYC? Dallas? Chicago? Miami? Las Vegas? LA? SF? I think my top 3 would have to be in this ord...

Hi Everyone, I need your help in finding a steakhouse to celebrate my wife's birthday. Looking for thick traditional ribeye with a nice crust. Bonus is great cream of corn. Was thinking Maestro...

by josephml1 7 months ago

I need an advice about where to eat in Acapulco in la costera zona. I need a good for seafood fresh local a good place for breakfast Mexican dishes a good barbacoa open for suggestions for st...