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Split Peas

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Softening split peas

by vihstadt 16 days ago

I have mixed results on softening split peas, probably because I live at 10,500' in altitude. When they don't soften...


paulj commented 13 days ago

Why won't these split peas soften?

by efdee 8 years ago

I have made (dried) yellow split pea soup many times from a very simple recipe that doesn't require any soaking, and ...


sunshine842 commented 11 months ago

Sour split pea and ham soup

by fionaval 2 years ago

This is driving me crazy. When I make split pea and ham soup I make a big batch and freeze what I don't eat. I like t...


damiano commented 2 years ago

Cooking Split Pea Soup with Hard Water

by ilikepotatoes 2 years ago

My peas eventually break down but only after I burn the bottom of a dutch oven. What I've read online basically stat...


ilikepotatoes commented 2 years ago

Yellow Split Peas vs green?

by coll 13 years ago

I just put on a pot of split pea soup with ham, made with the usual green split peas, and found a bag of yellow split...

jen kalb

jen kalb commented 2 years ago

General Discussion Be the first to comment

White Things on Dried Split Peas

by valia 3 years ago

I am in the process of cooking split pea soup (did not soak the peas first, but rinsed them), and I noticed that ther...

can i cover the pot completely in this recipe for dried peas soup?

by smr 3 years ago


smr commented 3 years ago

Best split pea soup in Manhattan?

by nycguy20011 3 years ago

My current favorite split pea soup is at Forager's Market in Chelsea and the runner-up is Whole Food Market's split p...


Pan commented 3 years ago

Can I save these dried split peas?

by bxgirl 3 years ago

I am making split pea soup. I ran out to get dried split peas from Whole Foods, and purposely got more than I knew I ...


bxgirl commented 3 years ago

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