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Korean Stone Pot---care and seasoning?

by Christine 13 years ago

A Korean friend, knowing my great fondness for dolsat bibimbap, gave me a beautiful green granite stone pot for Chris...


jruane5 commented 6 months ago

New dinnerware - Nevaeh by Fritz and Floyd? Williams Sonoma?

by Olivia_Oil 8 months ago

We need new dinnerware. I want one set that will work for both everyday and entertaining. Sweetheart/Wirecutter recom...


alex9179 commented 8 months ago

Need help identifying this leaded crystal serving bowl's maker or brand!

by Rob575 12 months ago

Any crystal pros or SMEs (subject matter experts) out there recognize this serving bowl's maker or brand by chance?


Rob575 commented 11 months ago

Looking for a (perfect) large teapot!

by imanewbie 2 years ago

I'm looking for the perfect teapot for when I entertain. Needs to be for 10 cups at least. I love a glass teapot ...


imanewbie commented 2 years ago

Dolsot (Korean stone bowl/pot) Suggestion, Please.

by Chemicalkinetics 6 years ago

I am looking to buy a Dolsot. http://media.maangchi.com/wp-content/uploads/2009/10/dolsot.jpg http://www.dhol...


rayivyeve commented 2 years ago

Cookware Be the first to comment

Dripless soy sauce cruets

by cyssf 2 years ago

Just returned from Japan and now on yet another quest. We found dripless soy sauce cruets in Otaru and they work won...

ISO Teeny Tiny Bowls

by Livingtoeat 2 years ago

Hi Y'all, I have a friend who's (or is it "whose"...spellcheck you have ruined me!!) birthday is coming up and I w...


danlind3 commented 2 years ago

Small Black Cake Stand

by FrenchPeach 2 years ago

Hello friends! I've been looking high and low for a small black cake stand. Help!


FrenchPeach commented 2 years ago

Teapot with internal mesh basket - should I get one?

by orangewasabi 11 years ago

I'm wanting to get all precise about tea (from a standing still, know nothing about it start). Am looking at one o...


MacGuffin commented 2 years ago

ISO sushi and shoyu plates

by grayelf 2 years ago

Like these, a bit darker blue. All mine got broken today, sob. Greater Vancouver okay. TIA

Sam Salmon

Sam Salmon commented 2 years ago

Looking for itty bitty salt cellar to keep on dining table

by jen223 2 years ago

So I keep a mini soy sauce dish of Maldon or another salt on our dining table, and we will use our fingers to grab a ...


jen223 commented 2 years ago

ISO clear glass Norpro corn dishes in Vancouver

by grayelf 3 years ago



Anne M commented 3 years ago

Relish Tray

by lpatter 4 years ago

I was just wondering if people still put these out for Thanksgiving and if so what do you put on it?


millygirl commented 4 years ago

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