Specialty Dishware

Celebration-Worthy Dishes & Linens for a Festive Table

We've curated some of our favorite fine dishes and table linens—from classic and elegant to modern and rustic—that you can pull out for special occasions. There's a time and place for the good stuff...

Honey Bears on Williams-Sonoma line

Melanie Wong
by Melanie Wong 3 months ago

Gah! Is any other city as tired of these honey bear images as San Francisco? Now the creator has cut a deal with Williams-Sonoma. Here's some of the local reaction to the ubiquitous bears . . . ...

Brie Bakers

by mrslincoln 3 years ago

Has anyone used a brie baker? I just bought one and it didn't come with instructions or recipes. I'd love to hear from someone who has used one and how they like it.

Dripless soy sauce cruets

by cyssf 5 years ago

Just returned from Japan and now on yet another quest. We found dripless soy sauce cruets in Otaru and they work wonderfully! Only hold 80 cc so the soy sauce stays fresh. I regret not buying m...

Korean Stone Pot---care and seasoning?

by Christine 17 years ago

A Korean friend, knowing my great fondness for dolsat bibimbap, gave me a beautiful green granite stone pot for Christmas. It came without instructions (in either language) and neither he nor othe...

New dinnerware - Nevaeh by Fritz and Floyd? Williams Sonoma?

by Olivia_Oil 4 years ago

We need new dinnerware. I want one set that will work for both everyday and entertaining. Sweetheart/Wirecutter recommends Nevaeh by Fritz and Floyd at BBB but I am having a hard time finding much ...

Need help identifying this leaded crystal serving bowl's maker or brand!

by Rob575 4 years ago

Any crystal pros or SMEs (subject matter experts) out there recognize this serving bowl's maker or brand by chance?

Looking for a (perfect) large teapot!

by imanewbie 5 years ago

I'm looking for the perfect teapot for when I entertain. Needs to be for 10 cups at least. I love a glass teapot because of lack of odor retention (and I love seeing the color of tea and expans...

Dolsot (Korean stone bowl/pot) Suggestion, Please.

by Chemicalkinetics 9 years ago

I am looking to buy a Dolsot. http://media.maangchi.com/wp-content/uploads/2009/10/dolsot.jpg http://www.dholidays.net/wp-content/uploads/2012/03/Dolsot-Bibimbap.jpg There is a Korean su...

ISO Teeny Tiny Bowls

by Livingtoeat 5 years ago

Hi Y'all, I have a friend who's (or is it "whose"...spellcheck you have ruined me!!) birthday is coming up and I would like to get her some bowls she been wanting but can't find. I have posted ...

Small Black Cake Stand

by FrenchPeach 5 years ago

Hello friends! I've been looking high and low for a small black cake stand. Help!

Teapot with internal mesh basket - should I get one?

by orangewasabi 15 years ago

I'm wanting to get all precise about tea (from a standing still, know nothing about it start). Am looking at one of those teapots with the internal mesh basket you put the tea leaves into. Sh...

ISO sushi and shoyu plates

by grayelf 6 years ago

Like these, a bit darker blue. All mine got broken today, sob. Greater Vancouver okay. TIA

Looking for itty bitty salt cellar to keep on dining table

by jen223 6 years ago

So I keep a mini soy sauce dish of Maldon or another salt on our dining table, and we will use our fingers to grab a few flakes to taste. I wanted to get my husband a "real" salt dish/cellar for Ch...

ISO clear glass Norpro corn dishes in Vancouver

by grayelf 6 years ago

http://www.amazon.ca/Norpro-Glass-Corn-Dishes-Set/dp/B0002L0ZYI/ref=sr_1_11?ie=UTF8&qid=1437796370&sr=8-11&keywords=corn+dishes Got one years ago, can't remember where. Wish I'd gotten more. A l...

Relish Tray

by lpatter 8 years ago

I was just wondering if people still put these out for Thanksgiving and if so what do you put on it?

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