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Hi, I just made the bread mentioned above and while I loved the flavor and appearance it turned out terribly crumbly...
Easy, right? A tablespoon or two of buttermilk in a cup of heavy creme. Nope. Mine never firms up, after sitting out...
One of my favorite snacks is cottage cheese mixed with sour cream. My mom eats it; my grandmother ate it. My husband ...
This simple cake with five delicious layers is super moist, flavorful and just melts in your mouth. Servings: 10...
I occasionally make ice cream with and have found powdered heavy cream to be a good solution since it means I can jus...
Our winning dish for November 2016 is Stroganoff! This dish is usually associated with beef but other variations ...
Can someone explain to me the difference between the three? I've looked at recipes for all of them and they're prett...
I made a casserole on Monday that included a fair amount of sour cream. I still have some leftovers today and was con...
After many years of searching; I finally located a relative who had my grandmother's recipe for sour cream choc late ...
I feel like this is one of those products, like milk or eggs, that pretty much stay good, regardless of the date on t...
The scones thread below has inspired me to try a cream scones recipe, but when I went to the store I was put off by t...
In and around Toronto, I have widely seen Western Sour Cream with 30% fat, but has anyone seen anything with a higher...
Can you FREEZE sour Cream? My store is having a BOGO and I'd like to stock up.
I was going to make a spinach dip with it and when I pulled it out of the fridge it is frozen solid! Can I still u...
Our fridge is unreliable -- and items accidentally in the wrong spots end up frozen. (Unfortunately there's no budget...
The other day I bought a container of the store-brand regular sour cream of a major supermarket retailer in the west....
I'm looking for an old recipe for banana cake that used cake flour, butter, sour cream and SPRY which I am pretty sur...
Well I have have some in the fridge wich I used tonight after three weeks after the not for sale date.Tasted and look...
I have a recipe that uses sour cream and sweetened condensed milk as frosting, provided the sour cream has at least 2...
Looking to whip my sour cream for my enchiladas and am wondering how far in advance I can do that? It's something I'v...
Halloween