Community Discussions
Have You Ever Made Escargot?
I'm asking because I'm just curious. Wegman's used to sell frozen escargot in the shells. Apparently laws in the US...
Peconic snails
Thank you Erica Marcus. I've been waiting for a long time with others to embrace a local source. http://www.newsd...
Snails in Rome?
Perhaps I've been misinformed, yet I've heard that snails are part of the Roman cuisine. If so, in what restaurants ...
Snail Caviar
Anybody tried it? http://www.starchefs.com/cook/savory/product/escargot-caviar
Fresh or live snails for escargot?
Hi all, We ate the best escargot ever at this restaurant in Boston: https://www.facebook.com/photo.php?pid=7381184...
Escargots - Imperial Dynasty- Hanford
For anyone that misses the escargots at the still closed Imperial Dynasty in Hanford, there are a couple of places in...
Snails w. Black Bean Sauce
I'm a native New Yorker and grew up going to Chinatown in Manhattan - but now I live in LA. There is a dish, Snails ...
Are slugs edible?
They can get pretty amazingly large in the Northwest. Escargots sans cloche anyone? (Pardon my Franglish).
Escargots in Philly and surrounding area
I've loved escargots since I was 10 or 11 and have difficulty finding them anymore. I mean the large broiled snails i...
One of my favorite dishes & preparations | Escargot
Love this preparation: Burgundy Snails Hazelnut Dirt Duxelle Chartreuse Butter