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Smokers

Home-Smoking Meat Without a Smoker – It Can Be Done!

by OffTheBeatenPlate 5 years ago

I was REALLY in the mood for some Smoked Duck Pastrami yesterday. Problem is, unless you have the room and disposable...

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sks519 commented 21 days ago

Smithfield Foods closes the only smokehouse making genuine Smithfield ham

by Melanie Wong 24 days ago

" ... A Smithfield Foods spokeswoman said that the smokehouse had reached the end of its useful life and that the com...

Melanie Wong

Melanie Wong commented 22 days ago

Favorite place to order grill or smoker parts

by nofunlatte 3 months ago

My Weber Smokey Mountain 18.5-in smoker is in semi-dire need of a charcoal grate (the one that the charcoal ring sits...

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acgold7 commented 3 months ago

Opinions on basting a brisket

by MMartyn 1 year ago

I've seen various opinions on whether or not you should open up your smoker to baste your brisket to keep it moist. W...

woodburner

woodburner commented 5 months ago

Electric smoker help

by wildcat2012 7 years ago

this is the fist time i am ever using a electric smoker and i was looking for some help. i am doing a pork shoulder t...

dcrb

dcrb commented 5 months ago

How long to cook 20lb tukey in smoker and what temp???

by rarmenda 11 years ago

Hi, I'd like to smoke a 20-25lb turkey in an offset smoker this year. Can anyone provide their advise on what tempert...

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acgold7 commented 8 months ago

"Grand Cafe" smoker Costco

by justanotherpenguin 11 years ago

Does anyone have any experience with this. I like smoking, but am tired of sitting and tending charcoal. Want a gas o...

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rinniebouy commented 9 months ago

stovetop smoker and low temperatures: pointers?

by adam 11 years ago

The following gifts have been given in the past couple weeks: 1) I gave my brother the camerons stovetop smoker 2...

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thebirdie commented 10 months ago

Philly: Where to buy wood chips for a smoker?

by ivyleigh 9 years ago

I'm looking to buy different kinds of wood chips for the new smoker I just got, but I can't figure out where to buy t...

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johnnydelish commented 10 months ago

Gas smoker with thermostat?

by zackly 4 years ago

I heard a couple of years that one of the big smoker manufacturers (maybe Masterbuilt) was bringing to market a propa...

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zackly commented 1 year ago

New smoker - propane or electric?

by Nyleve 2 years ago

Looking for a new smoker to replace super-cheapo bullet-shaped Brinkmann charcoal one that has finally self-destructe...

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IDavis commented 1 year ago

Bradley smoker taking FOREVER to heat up???

by linguafood 4 years ago

Ok, turned my smoker on high about an hour ago and it's *just* under 150. Should I be worried something's wrong? I...

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DeeFres commented 1 year ago

Got a Vertical Water Smoker, now what?

by Jaredg 8 years ago

I found a vertical water smoker, new, at goodwill for 25 bucks. I built it, looks stable. Now what do I do? Anyone...

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scunge commented 1 year ago

Has Anyone Tried Pressure Cooker Smoker

by clint1245 7 years ago

I have to admit I'm a gadget guy. Saw this pressure cooker smoker on the Hammacher Schlemmer site wondering if anyon...

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KENOLOVER commented 1 year ago

Smoker/grill?

by terasec 2 years ago

Looking for charcoal grill/smoker preferably grill with side box for smoking, no eggs charcoal only, and prefer t...

Cheez62

Cheez62 commented 1 year ago

Emson Pressure Smoker.

by nuraman00 6 years ago

I smoked a whole chicken a few weeks ago. I had brined the chicken for a day, seasoned it, kept it in the fridge, ...

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nuraman00 commented 1 year ago

Orion Cooker Users?

by toodie jane 11 years ago

can you weigh in with your experience with these "speed-smokers"?

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FredFlinstone commented 2 years ago

My "new" smoker

by PiperBob 2 years ago

When the base of my Brinkman smoker rusted out I cut the middle section to fit my Weber Smokey Joe. It works great. T...

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PiperBob commented 2 years ago

What did I do wrong? (making pastrami with camerons stovetop smoker)

by nyc1986 6 years ago

Ok, So I bought 2 cuts of beef brisket expecting to make pastrami. The first cut (which I believe is the cut that del...

sbp

sbp commented 2 years ago