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Best marinade for Carne Asada?

by badgerboyng 5 months ago

I've been on a mission to master my carne asada and steak tacos for a while now. I typically use flank or skirt and p...


Reuel commented 5 months ago

Is skirt steak the same as "flap meat"?

by cherrypoprocks 8 years ago

While at the Rego Park Costco, I looked for some skirt steak, which I couldn't find. I asked someone working in thei...


jgeorges7 commented 10 months ago

Skirt/Flank in Cryovac... How Long After Sell Date

by nhtom 2 years ago

I have a package of skirt steak that is in the Cryovac type packaging with the solution in it. It has a sell by date...


fourunder commented 2 years ago

Skirt Steak [split from Rib Roast Discussion]

by fourunder 6 years ago

BN, What are your thoughts on Skirt Steak? Which is better, outside or Inside....for grilling, do you recommend r...


fourunder commented 2 years ago

Where to locate a good cut of skirt steak

by bad habits 2 years ago

Hello. Would anyone be able to tell me of a butcher in Tokyo that can provide a good cut of skirt steak? I'm not lo...


Ninisix commented 2 years ago

Hanger, Beef Flap (Bavette), Flank and Skirt Steaks

by opinionatedchef 5 years ago

Thirty years ago, none of these were seen much on restnt menus in my area (Boston.) It was flank steak that was the c...


Maggie19 commented 2 years ago

How do you make skirt steaks tender?

by mucho gordo 5 years ago

I love the beefiness of the meat but it's almost impossible to cut as well as chew. I bought some the other day, put ...

tim irvine

tim irvine commented 2 years ago

Skirt Steak--What Went Wrong--Marinade Problem?

by Funwithfood 12 years ago

It looked beautiful, but was as tough as nails. I trimmed it well, marinated it for 7 hours (see below), then grille...


ferret commented 2 years ago

What to do with tough skirt steaks

by Monica 3 years ago

I bought some skirt steaks from Costco to make skirt steaks with chimichuri sauce but the steak was so tough and chew...


biggreenmatt commented 3 years ago

A cabbage, some bones, and a skirt steak?

by chefMolnar 3 years ago

I will have a skirt steak (uncooked) left over after tonight's dinner. I am *not* wondering what is the best way to ...


chefMolnar commented 3 years ago

Need good butcher for large order of skirt steak for this weekend - Northern Nj

by dknyc1 3 years ago

Hello all... We are in Bergen County. Having a big pool party / bbq & I do a mean steak sandwich. Had party 2 w...


ELA commented 3 years ago

Pressure cooker skirt steak?

by Valyn 4 years ago

I've got about 3 lbs of frozen (in one big messy chunk) skirt steak. I was thinking I could thaw it and maybe braise...


acgold7 commented 4 years ago

Skirt steak

by arifree 4 years ago

Skirt steak is very salty. But I saw a recipe for lox that called for soaking in ice water for 90 minutes. I wonder i...


chicago maven commented 4 years ago

Cheaper Alternative to Skirt Steak for Beef Taco?

by zackly 4 years ago

What cut of beef do authentic, inexpensive taco joints use for beef taco? I can't believe they all use skirt steaks a...


seamunky commented 4 years ago

restaurants serving skirt steak in central nj

by corvette johnny 5 years ago

Does anyone have any good spots? Rodeio grill is my spot for a skirt steak fix. Smokey, salty and flavorful... I c...

corvette johnny

corvette johnny commented 4 years ago

Where to buy skirt steak

by crawfish 11 years ago

Where can I find them? I've looked in Kensington and St Lawrence markets with no luck. Thanks


smfan commented 4 years ago

Skirt steak?? Inside or outside??

by erica 10 years ago

Heard a talk on the Colameco show on WOR-AM radio during which a show guest, NYC butcher Pat La Frieda, spoke of the ...


Fatboy_Slim commented 4 years ago

Skirt Steak! what to do? what to do?

by lexpatti 11 years ago

I keep hearing about skirt steak being a great tasting steak and want to give it a try, haven't bought this cut befor...


docflash commented 4 years ago