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Find great skillet recipes, advice on how to season and use your skillet, and suggestions on which brands to buy, all from the knowledgeable Chowhound community.

New Cuisinart skillet, everything sticks. Help?

by rockandroller1 11 years ago

Ok, I'm not an idiot about cooking in stainless. We got rid of our non-stick pans 2 years ago and have been living p...


DuffyH commented 2 months ago

11" vs 12.6" Proline Skillet

by loves2cook82 7 months ago

Hey all, per my previous posts on rp17's thread, I have decided to just get a 2qt 5plus saucepan for the time being. ...


Angelus2013 commented 2 months ago

Demeyere Plancha - 5 ply vs 7 ply - Zwilling Sale

by CanadianCuisine 10 months ago

Hello, I've read many enthusiastic reviews of the Demeyere Plancha, specifically the 7 ply one that was cleared o...


Politiceaux commented 2 months ago

What to do with Saladmaster cookware?

by ipsedixit 8 years ago

Yes, I know this thing is a total scam. But a very kind soul gave me a Saladmaster skillet (with a cover) for Xmas...


bettye99 commented 2 months ago

Hestan Nanobond 11" (28 cm.) skillet impressions--part 2

by drrayeye 4 months ago

Please refer to Hestan Nanobond 11" (28 cm.) skillet impressions for an overview of my project: https://www.chowhound...


randallhank commented 2 months ago

Demeyere Proline 32 cm (12.6") lid options

by JohnLearnsToCook 8 months ago

I recently bought a Demeyere Proline 32cm skillet. Overall the pan is great, but the Demeyere 32 glass lid that came...


mobiledynamics commented 3 months ago

Hestan Nanobond 11" (28 cm.) skillet impressions

by drrayeye 4 months ago

I've been hoping to purchase an 11" skillet/fry pan for two years--filling one of the few remaining holes in my cookw...


drrayeye commented 3 months ago

Skillet - What is it for?

by SognSpatula 8 months ago

Once upon a time, I used a skillet for pretty much anything that didn't go in a pot. But over the past decade or s...


kaleokahu commented 4 months ago

Cast-iron skillet - inside walls are bumpy

by buzzy715 9 years ago

So I'm hoping someone can help with an ongoing issue I'm having with my cast-iron skillet. I have a 12" Lodge Logic s...


seefoo commented 4 months ago

Your three "forever" pans

by Angelus2013 10 months ago

So you find yourself down-sizing to just three cookware pieces that you'll use for the rest of your life. What would ...


BigG commented 4 months ago

SS Skillet- Demeyere, Mauviel, or...?

by loveyournoms 4 months ago

Hi all- I have the happy task of putting together our wedding registry & would like to have a very nice SS pan. Ideal...


gooster commented 4 months ago

Copper Skillets

by mobiledynamics 4 months ago

Many Clad Skillets on deck - Pair of Prolines in 12, 11. A trio of sizes in the I5. If I buy a copper skillet, wh...


betsy_VA commented 4 months ago

Scanpan sale at Sur la Table

by BostonBestEats 6 months ago

If you've ever wanted to try a Danish-made Scanpan non-stick skillet, which are not cheap, now is the time. They h...


treb commented 5 months ago

Question: using a carbon steel skillet for tamagoyaki?

by breakmeoffapieceofthat 5 months ago

I love tamagoyaki. I dislike how often I have to replace teflon pans. Unfortunately, most tamagoyaki pans are non-s...


seefoo commented 5 months ago

Smaller sized frying pans - what are they good for?

by CHSeifert 1 year ago

I own a number of frying pans in different materials - PLY, Carbon Steel, ECI Cast Iron and Non Stick Aluminium. Yet...


biscottifan commented 5 months ago


by onefineleo 12 years ago

I love mine......have loved them since 1973 when I got them as a gift. They have served me well for all of these man...


cancunman57 commented 6 months ago

How old is my cast iron skillet?

by FScarrie 8 years ago

Got this 10 inch skillet at an antique store in Leavenworth, KS about 5 years ago. It was pretty rusty when I got it,...


JustCharlie commented 6 months ago

The Field Skillet Reviews?

by BobChow 2 years ago

I am looking at the Field Cast Iron Skillet by the Field Company as seen on Kickstarter. Does anyone have experience...


Montatriot commented 6 months ago

The Copper Skillet Controversy

by betsy_VA 6 months ago

I was reading an old eGullet thread about copper cookware where Sigma made a dismissive (but compelling) remark about...


pinkmagnolia921 commented 6 months ago

Cast iron/carbon steel skillet with aluminium/copper base

by rbt92 6 months ago

Hi folks, I'm in the process of buying a new skillet and came across an idea: cast iron and carbon steel can be se...


joethesmith commented 6 months ago