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Sirloin

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Top Sirloin Roast confusion...

by Moimoi 5 years ago

Just got what looks like a really nice top sirloin roast so I invited a couple of friends over for dinner tomorrow ni...

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Barryd commented 2 months ago

Cryovac Beef

by whyhi 5 months ago

I live in Los Angeles where we have one of the first Whole Foods 365 stores. They sell cryovac beef cuts that have a ...

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zackly commented 5 months ago

Best burger meat mixture

by Pwelsh4 5 years ago

Now that summer is around the corner, I want to be outside as much as possible and that means grilling. So whats one ...

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bruce1067 commented 8 months ago

Sirloin Tip Roast

by bugs2412 10 months ago

I have a 6.5 lb sirloin tip roast and was wondering if anyone has ever slow roasted (225-250 degrees) before? I want...

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MGParker commented 10 months ago

How to cook a sirloin tip roast?

by nomdeplume 9 years ago

I got a small (2lbs) sirloin tip roast as part of a large order from a beef co-op. Can I just rub this herbs, brown,...

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acgold7 commented 10 months ago

Top sirloin vs. top round?

by carophil11 10 months ago

Hey folks! I'm having company this weekend and am planning on grilling a roast low and slow with indirect heat, to...

carophil11 commented 10 months ago

How to roast a 9 pound sirloin roast?

by CarolynJ 6 years ago

I am a beginner cook. They have these big Sirloin Tip roasts all the time at Smart and Final for cheap. I bought one,...

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Bruce_MacC commented 1 year ago

Cooking 11lb sirloin roast for Christmas -help...

by bmprcp1 1 year ago

Having a large group for Christmas dinner and bought a 11 lb sirloin roast. I have read to braise it and then cook in...

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treb commented 1 year ago

what exactly is a spoon roast & how do I cook it?

by rubrifolia 8 years ago

it looks like a piece of sirloin, but I was told to put it in a low, 325 oven for 15 to 20 minutes a pound. that...

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studioprod commented 1 year ago

Freshly Ground Brisket & Sirloin in Main Line Philly Area

by dreamer54 1 year ago

Hello All - Does anyone know of a butcher/store that grinds fresh brisket and sirloin? I would like to attempt to...

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Boognish commented 1 year ago

Why can't you find bone-in sirloin steaks anymore?

by Diane in Bexley 12 years ago

We are big carnivores and love all cuts of meat. Husband's favorite used to be pin bone sirloin steak. Used to find f...

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ChristianW commented 1 year ago

10lbs Top Sirloin Roast

by uzmoe 2 years ago

Hi guys, We are having about 40 people over for Thanksgiving. Along with the turkey and all the sides, I'm also maki...

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fourunder commented 2 years ago

My Ground Sirloin Is Not Like That From The Store ?

by JimmyH 2 years ago

I picked up a stainless Tres Spade meat grinder awhile back and I've been doing Danny Kaye's poached chicken, grindin...

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acgold7 commented 2 years ago

Beef Top Loin steak

by daniel1990 2 years ago

I'm looking to make some grilled beef kebobs. Our local store has beef top loin steaks on sale this week. Is that the...

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jdtTX commented 2 years ago

McDonald's Sirlon Burger

by sbp 3 years ago

I received a comped meal from McDonald's after bringing a health code violation to their attention. So I splurged on...

L2k commented 2 years ago

Organic grassfed beef

by Monica 2 years ago

So I bought something called organic grassfed top sirloin steaks from Costco.com. We grilled it over the weekend but ...

hotoynoodle commented 2 years ago

Cooking the perfect tenderloin

by hildesofie 2 years ago

I am having friends over on Wednesday, and I am planning to cook a piece of tenderloin or sirloin like this: http://w...

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sandylc commented 2 years ago

recipe wanted for prime meat

by smilingal 3 years ago

I got inspiration from a recent Costco thread discussing different meats and farm/wild fish so I went to Costco to ch...

DuffyH commented 3 years ago

Best sides for a steak

by diablo 9 years ago

I bought two beautiful sirloin steaks at the local butcher today. I plan on grilling them up tomorrow for dinner. W...

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Puffin3 commented 3 years ago

"Grinding" meat with food processor?

by Rick 4 years ago

We shared half of a cow with my parents and ended up with 4 big sirloin roasts that we weren't anticipating. I'd lik...

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tardigrade commented 4 years ago

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