Cuisines

Sichuan

Find spicy hot, authentic Sichuan food in your area, plus discuss Sichuan recipes and cooking tips with other 'hounds.

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Restaurants & Bars Be the first to comment

Water boiled fish in South Bay

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by learntocookchinese 12 days ago

Where can I get good water boiled fish in South Bay? I tried Hangen today, very disappointing.

Szechuan Restaurants in South-East Michigan

by ooroger 2 months ago

Can you recommend the a szechuan restaurant in the area between Ann Arbor and Detroit? I was recently in Philly and h...

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ooroger commented 2 months ago

Joojak Xi'an and former Sunny Spot Cafe

by LotusRapper 2 months ago

So the former cooks of the recently-defunct Sunny Spot Cafe (Main @ 10th) are re-opening in Burnaby on Kingsway, acro...

grayelf commented 2 months ago

The Best Sichuan I've Ever Found in NYC

by Jim Leff 11 months ago

Legend of Taste 2002 Utopia Pkwy, Whitestone, Queens 718-423-4888 http://legendoftasteny.com Good photos on Yel...

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swannee commented 3 months ago

Restaurants & Bars Be the first to comment

Redwood Bistro 紅木小館 | Redwood City

by Melanie Wong 3 months ago

Redwood Bistro opened in downtown Redwood City towards the end of last year. My brother joined me there for a quick d...

Panda Gourmet on New York Ave?

by hamster 4 years ago

So, just saw this very positive review in the WP. I've never heard of this place, but it sounds like it's worth a vis...

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wineloverdc commented 3 months ago

Sichuan House in Walnut Creek

by Melanie Wong 5 years ago

Yesterday’s mention by “elliora” of the new Sichuan House in Walnut Creek set off a chain of investigation that uncov...

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SLRossi commented 3 months ago

UWS rejoice! Grand Sichuan coming to Amsterdam

by coasts 7 years ago

http://i.imgur.com/Jyr6F.jpg Saw this outside of where Shark Bar was on Amsterdam and 75th. Could it be that the U...

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fm1963 commented 4 months ago

Sichuan Gourmet House in Newton recs

by frond 3 years ago

Going to Sichuan Gourmet House this weekend. What are your favorite dishes there?

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Blumie commented 5 months ago

DAN DAN NOODLES - Home Cooking Dish of the Month, May 2017

by herby 7 months ago

This was a tight competition between Dutch Babies and Dan Dan Noodles. Though dan dan noodles won this time, I am sur...

LulusMom commented 6 months ago

Best Spicy Chili Oil Wontons

by roze 7 months ago

Hello All! I've been having a bit of an obsession recently with Chili Oil Wontons. I was getting them for lunch onc...

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chefdekoven commented 6 months ago

Golden City Inn aka Ye Cheng Du | Bayview - San Francisco

by Melanie Wong 6 months ago

At our January Sichuan chowdown https://www.chowhound.com/post/chowdown-report-royal-feast-millbrae-1045414 , "chowho...

hyperbowler commented 6 months ago

Szechuan reviews: Four Rivers and E Mei from Philly Chinatown

by Chemicalkinetics 5 years ago

There have been a few threads about good Szechuan restaurants in Philadelphia, ranging from Han Dynasty who has score...

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Bigley9 commented 6 months ago

*Hot* Chinese Hot Bean Paste (aka douban jiang)

by jesup 6 months ago

I used to use Chef Chow's Hot Bean Paste for a classic dish from college in the 80's, Hot Flaming Death, or sesame be...

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jesup commented 6 months ago

Szechuan crisis on the Upper East Side

by zagoren 6 months ago

I'm so down in the dumps. Szechuan Gourmet on 2nd ave in the 70s has closed. Wu LIang Ye closed years ago. Now t...

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GaryUES commented 6 months ago

Yummy Mammy more than lives up to its name

by grayelf 2 years ago

It's rare I go out for a meal and find every dish on the table to be crave-able. It happened last night at Yummy Mamm...

grayelf commented 6 months ago

"You Find More Peanuts as You Head Northward in China"

by Jim Leff 7 months ago

Any comments on this loose rule-of-thumb observation? ========= The further north you go in China, the more peanu...

klyeoh commented 7 months ago