Find spicy hot, authentic Sichuan food in your area, plus discuss Sichuan recipes and cooking tips with other 'hounds.
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For only $40/person inclusive of tax & gratuity, Melanie was able to prearrange a phenomenal 14-course lunch showcasi...
On Tuesday I stopped for a lunch break in West LA on my drive south. Thanks to the intell from ex-chowhounds over on ...
Legend of Taste 2002 Utopia Pkwy, Whitestone, Queens 718-423-4888 http://legendoftasteny.com Good photos on Yel...
There are chapters in each book on Noodles and Dumplings and Rice. Land of Plenty adds "Other Street Treats" and tho...
I want to replicate a chicken dish that I had at a Sichuanese restaurant (Hong Kong Palace in Falls Church, VA). It i...
Finally got my hands on a copy of this book. It looks pretty solid. Planning to make a few dishes from it tonight, ...
The latest and, for me, most thrilling installment of “Find the Sichuan Chef” . . . Chef Zhongyi Liu has returned t...
Can you recommend the a szechuan restaurant in the area between Ann Arbor and Detroit? I was recently in Philly and h...
Intrigued by this mention of a new Chinese restaurant in downtown Palo Alto https://www.paloaltoonline.com/blogs/p/20...
decent food at a decent price. but HOT. even the dishes designated as low grade hot are really hot and spicy. be prep...
Northern Dumpling Kitchen inside of Times Square has always been my Northern Chinese Cuisine go-to place in Richmond ...
Chef Liu of Hing Kong Palace and Uncle Liu's Hot Pot recently opened Asian Origin, a Sichuan restaurant which is a ne...
I have a bag of dried pig's blood (from Tongmaster) but am not interested in making black pudding. I am interested in...
HOT KITCHEN Sichuan Style is Roosevelt Ave. in the location previously occupied by Little Pepper. It seems to be a fa...
Where can I get good water boiled fish in South Bay? I tried Hangen today, very disappointing.
So the former cooks of the recently-defunct Sunny Spot Cafe (Main @ 10th) are re-opening in Burnaby on Kingsway, acro...
Redwood Bistro opened in downtown Redwood City towards the end of last year. My brother joined me there for a quick d...
So, just saw this very positive review in the WP. I've never heard of this place, but it sounds like it's worth a vis...
Yesterday’s mention by “elliora” of the new Sichuan House in Walnut Creek set off a chain of investigation that uncov...
Popular among non-Asians who like to savor spicy Northern style Chinese cuisine, however, this chained restaurant was...
