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Herbs & Spices


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Shiso Without Leaves

by Jim Leff 3 years ago

Every time I hit a shiso leaf during a sushi meal I start thinking about its wide potential. I'm surprised shiso's no...


tastesgoodwhatisit commented 3 years ago

Shiso on my porch

by borntolovefood 3 years ago

The porch is one story above ground. It turns out to be an ideal place to keep an herb garden in planters. Accessible...


borntolovefood commented 3 years ago

What to cook with a bounty of Asian herbs

by MmeFleiss 3 years ago

I got a great variety of Asian herbs to plant a few weeks ago that I bought on a whim, but now that they're growing l...


RealMenJulienne commented 3 years ago

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