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Dry sherry for cooking

by Wendy Lai 15 years ago

I need some advice about dry sherry for cooking. Is it expensive? Is there a different between cooking sherry and ...


blakeangove commented 3 months ago

Does cooking sherry go bad?

by MIMIMOM 7 months ago

I bought a bottle of cooking sherry about 3 years ago to make some she crab soup. It got pushed to the back of my pa...


Indy 67 commented 6 months ago

Sherry Extract?

by lifecomm 7 years ago

Hello, I need some sherry extract for a white fruit cake. This stuff is no longer easy to find. I found this: ht...


lifecomm commented 11 months ago

Sherry in Cooking

by King of Northern Blvd 10 years ago

I am making Red cooked Pork Belly tonight from All about Braising. I have to run out to buy sherry for the recipe and...


imarn commented 11 months ago

Emergency Dessert From the Pantry

by outRIAAge 12 months ago

I've been making this so long that I have no idea if it's my recipe or not. If you're lucky, you'll have a long, thin...


chickdos commented 12 months ago

Cooking with sherry. How long do you keep the bottle for after using it?

by michele cindy 6 years ago

I occasionally cook with a recipe that calls for a few tblsps of sherry. I run out, buy a bottle, and then a few mont...


Bkeats commented 1 year ago

Dry Sack Sherry - Opinions [Moved from Spirits board]

by kare_raisu 10 years ago

This seems to be the only Name protected Jerez sherry at the local safeway...any opinions?

tim irvine commented 2 years ago

Looking for sherry (wine) in Vermont

by Idyllwild 2 years ago

Could anyone suggest a place, either retail or bar/restaurant, to find sherry wine in Vermont? Would love to find man...

Morganna commented 2 years ago

Graphs detail plummeting Sherry sales

by zin1953 2 years ago

"Sales of Sherry have all but collapsed in the category’s top five markets over the last decade, with global exports ...


Maximilien commented 2 years ago

Emu Sherry - what gives?

by DockPotato 4 years ago

My wife, and occasionally myself, enjoy a glass of dry sherry. In Toronto we had a decent selection to choose from bu...


MonsewerLeGoonsofDoofington commented 2 years ago

Chinese sherry/cooking wine

by bgirl180 8 years ago

I've seen several recipes that call for chinese sherry or cooking wine. Can someone let me know how I can tell that ...

The Professor commented 2 years ago

substituting different liquor in recipes

by Wendy Lai 16 years ago

Can any one tell me if it's okay to substitute different type of liquors in various recipes? I don't want to go out ...

BobB commented 3 years ago

Shelf life of Port and Sherry

by Ali G 10 years ago

This might be a stupid question, but how long does Port or Cream Sherry last once it's been opened? We have a bottle...

zin1953 commented 3 years ago

Sherry Cooking wine versus Sherry Wine Vinegar.

by Angelina 10 years ago

I am making a skirt steak with chimmichirri sauce and the recipe calls for sherry wine vinegar. Not much, about 2/3 ...


Harters commented 9 years ago

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