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Shelf Life

How long does that milk really last? Get the skinny on shelf life for food and ingredients here.

How long thawed meat stays good?

by camille 12 years ago

I tend to buy a bunch of meat in one shopping trip (mostly chicken and turkey cutlets, and ground lean beef and turk...

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ookami commented 3 days ago

How long should shredded chicken and chicken noodle soup last in the fridge?

by Crankyrobot 4 years ago

I ALWAYS do this. UGH. I froze about half of it, the rest, I had planned on eating, but didn't. We made it late on We...

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jeffspezia commented 1 month ago

Is there any hope (moldy potatoes)

by lisaleira 6 months ago

Is there hope. One has a lot of mold, one has a little, one seems to have none. They lived in a bag together for two ...

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ducky007 commented 1 month ago

"Better Than Bouillon" - how long does it last once opened?

by Low Country Jon 9 years ago

I like the results I get using this brand of stock concentrate, especially the ham base, but I've always wondered how...

Melanie Wong commented 1 month ago

How long can thawed raw tilapia stay in the fridge?

by RachelZerin 4 years ago

I took frozen raw tipalia filets from my freezer and put them directly into my refrigerator last Wednesday morning, b...

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ferret commented 2 months ago

Is mayonaise *really* dangerous if left out?

by Howard-2 15 years ago

With summer approaching, we're sure to start hearing those warnings about the dangers of leaving potato salad (et al)...

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Vzor commented 2 months ago

Sweet Corn Shelf Life?

by zackly 2 months ago

So, it’s “local” sweet corn season here in CT. Around here, starting around May, we start to see corn shipped in to m...

BiscuitBoy commented 2 months ago

Keeping Feta Fresh

by jasmine 10 years ago

Help! I just bought some fresh feta and am not sure how to keep it fresh. Currently, it's in water - do I keep it i...

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sunnyskies12 commented 2 months ago

Exactly how long does tahini paste last?

by Megiac 9 years ago

I have a jar, purchased about a year ago from a local Middle Eastern market. It's been refrigerated since I opened i...

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Umamipants commented 3 months ago

Too Much Leftover Smoked Brisket!

by thegirlwholovestoeat 7 years ago

We smoked a 14 lb brisket on Saturday (7/31) and have about 6 lbs leftover - any ideas for what to do with these left...

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Maydog commented 3 months ago

How long can I wait to cook fresh dungeness crab before it goes bad?

by LSNelsons 9 years ago

We catch a lot of dungeness crab and I ussually clean it and cook it right away but I am wondering if anyone knows ju...

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BuffieE commented 3 months ago

Dry sherry for cooking

by Wendy Lai 15 years ago

I need some advice about dry sherry for cooking. Is it expensive? Is there a different between cooking sherry and ...

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blakeangove commented 3 months ago

Shelf life of a cooked chicken?

by TroyTempest 8 years ago

My wife and I had an umm disagreement the other day. I had a 6 day old roasted chicken in the fridge that I was goin...

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CJS1234 commented 3 months ago

Bacon Grease - Shelf life?

by WhatsEatingYou 4 years ago

I saved the fat when I fried up some bacon a few weeks ago and have been using pats here and there for eggs and saute...

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cbales1967 commented 3 months ago

What is the shelf life of muffins made with fruit?

by Julie417 3 months ago

I've made muffins with peaches. How long can they stay on shelf before the fruit goes bad?

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Julie417 commented 3 months ago

How long can chicken liver pate will last in the fridge? And can it be frozen?

by KMeev 4 years ago

I read a lot of conflicting information across the boards, and most posts are years old, so hopefully by reintroducin...

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porksnpines commented 4 months ago

How long does opened Port last?

by Rick 11 years ago

I have a bottle of Port that is half full and last opened about 10 months ago. It smells good, but is it safe to drink?

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chriswhite commented 4 months ago

How long can I keep crab meat in the fridge?

by onrushpam 6 years ago

I have half a container of lump crab meat in the fridge. (Used half for a grilled snapper with crabmeat stuffing tha...

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harrymont commented 4 months ago

How long is tomato sauce good once opened?

by danna 14 years ago

I have a half jar of nice sauce in the fridge that I opened two weeks ago today. Is it still OK? What about "fresh"...

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harrymont commented 4 months ago

Rendered fat - does it last forever? (Storage)

by jen223 4 years ago

I have some jars of rendered fat in my refrigerator from various years: * store-bought duck fat used for confit, str...

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petezah commented 4 months ago