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A few months ago, I stopped for lunch at Zen Noodle Bar in San Mateo. It offers a limited menu of Shanghainese specia...
They sell it at almost every supermarket, but I had never seen or heard of it before. You could choose a neutral or s...
Highlight of my recent trip to the Capitol was a dinner stop at Journey to the Dumpling in Elk Grove on my way home. ...
My Shanghainese Mother-in-law, a person with an extremely discriminating and refined palate, is currently on a long o...
I was skeptical of this restaurant (previously a buffet selection/takeout place that was terrible), because the outsi...
Recently "Cynsa" and I met for lunch at the newly opened Jiangnan Cuisine. She had already been there before, and I h...
Together with my 'kids', I took my out-of-town friend for some Shanghainese fare. Its been a while since my last visi...
Dim Sum Tea House opened recently. I was there last week on Day 6 of operations, having spotted it while doing last m...
At our January Sichuan chowdown https://www.chowhound.com/post/chowdown-report-royal-feast-millbrae-1045414 , "chowho...
Can you recommended a good Shanghainese restaurant(s) in the Bay Area? I have a friend who was born in Shanghai and i...
My family had a delicious meal at China Blue. The food and presentation is homestyle and reminds me of being back in...
In the bay area, Shanghai Garden/Chef Zhao are greasy. However, other Shanghainese restaurants that I like -- Happy C...
During a trip to Shanghai in August I think we had Shanghai pork buns at least three times. We loved them, the proces...
Watched Anthony Bourdain in Shanghai "The Layover" and now I want to try those ribs!
Driving along Kingsway past Joyce, I saw that the space that used to be K&K Farm Market has been done over, with a ne...
Contemplating doing either something spicy or Shanghainese this year on December 25. Any suggestions? Wouldn't hurt i...
I had been checked out all the Shanghai style Chinese restaurants in Lower Mainland but none of them are using a deep...
My husband and I are going to dinner tonight with friends and we will be a group of six people. We usually eat at the...
Li Yi Ji ShangHai Bistro opened recently in Newark and is currently in Soft Opening. Mostly this seems to mean that t...
This week I stopped by Su Hong in Palo Alto with crab XLB in mind for a quick lunch. But I shifted gears when I saw ...