Semisweet Chocolate

When It Comes to Chocolate, What Does Cocoa Percentage Actually Mean?

When it comes to chocolate, I used to belong to the cult of high cocoa percentage. My favorite was 70 percent, with a dash of 82.5 percent thrown in once in a while. The more I learned about chocolate...

Can you transport mousse?

by leca 3 years ago

I want to have a taste off a few different recipes of chocolate mousse at a get together. It takes too long to cook there so I was thinking of making it at home and bringing it. I've got the cool...

Can You Melt Chocolate Chips?

by MissDior 4 years ago

Do chocolate chips have a chemical that prevents them from melting like baking chocolate? I bought some chocolate chips because my store didn't have baking chocolate.

Food pictures please!

by carolinaryan 4 years ago

So I'm shamelessly bragging because I have been totally terrified to make babka for forever and I finally decided to try it and I am SO glad I did! Ridiculously proud of how they turned out and I j...

types of chocolate

by bamasuz 4 years ago

Can bittersweet chocolate be substituted for semi if sugar is added to recipe? Or simply substituted???

Melting White Chocolate Chips

by Deenso 17 years ago

I have a recipe for peppermint brownies that involves pouring on a semisweet chocolate glaze, then drizzling with melted white chocolate - which is then feathered by dragging a toothpick through it...

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