Seeds

We're ready! Our patio was renovated this past winter and we are anxious to get it growing again. We were able to save our chives and oregano which are coming back nicely in their original pots. We...

Every spring I visit my local farmers market and buy a variety of heirloom tomato plants for my garden: German Johnson, Pink Girl, Cherokee Purple... This year I'd like to add a plum tomato to the...

by Full tummy 12 years ago

I have recently purchased a couple of pawpaw trees. We aren't talking papaya here, but the pawpaw that grows and produces fruit all the way up here in Toronto, Ontario, Canada. I understand the...

My cilantro has bolted, as cilantro will do, and it's producing lots of seeds. I know I can wait 'til they're dry and either plant them or cook with them, but can I do anything with the "green" seeds?

by lilith 1 year ago

Brick & mortar or online store? any recommendations?

by MidwesternerTT 5 years ago

So now I remember why it's been a few years since I last bought a fresh pomegranate. I enjoy the "surprise inside" experience of opening the fruit and getting the seeds out. But we don't particula...

I found a recipe which calls for both onions seeds and nigella seeds. I spoke to someone at an Indian market, and he said nigella seeds and onion seeds are the same thing. The research I've done on...

by opinionatedchef 8 years ago

Even the excellent spice books , Spice and Herb Bible and Herbs and Spices, have no compassion/ prep tips for the home cook working with cardamom pods and seeds. I loooove cardamom. I add it to my...

I've recently been baking bread using both black and white sesame seeds. An earlier discussion here concluded that there's no difference in flavor, but I notice a distinct difference. The white...

I hear flax can do it also but must be ground, not ideal here in Thailand when I'm on the run (we don't have Whole foods here but we do have tons of convenience stores with small milk bottles and p...

What are nigela seeds which are in several otto Lenghi recipes, and are they worth finding and buying?

Dear community, I am currently studying for my PhD on product design, and thought it was a good idea to come up with something useful and innovative on the field of small kitchen appliances. ...

Hey Guys, I'm vegetarian and trying to add some nutrition to my diet and found out the nuts and seeds are a real powerhouse in a package. However I also found that eating them raw would not be very...

We just got back from Berlin, where we couldn't get enough of these Korneck multigrain rolls. Here is a link to the website of the bakery chain: http://kamps.de/backstube/produkte/broetchen/?b=152 ...

Hiya... I will sheepishly admit that I do not know if it is OK/safe to consume the seeds and pits of common fruit. Sometimes I just want to eat the entire apple, orange, grape, pomegranite, etc., s...

The recipe calls for Sunflower and Pumpkin seeds and I'm not sure if it would be ok to use roasted/salted seeds? ( That's what I have on hand) Would it make it way to salty? http://www.lifestyle...

by vil 8 years ago

Recently, I spotted such a bag and got it on a whim, hoping to be able to plant some of the seeds, while figuring out on how to use the rest of them in cooking later on. I love shiso plants and cou...

Googling for something else, I found a mention that papaya seeds were edible. I never knew this. Usually the taste is compared to pepper, mustard or watercress and one place compared it to horse...