Chowhounds share their knowledge about Scandinavian food, from haute Swedish in NYC to specialty Scandinavian cooking shops in LA, plus recipe ideas, explanations of Scandinavian dishes, and more.
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Would never have occurred to me that ordering the Danish pancakes for breakfast at a place called Ellen's Danish Panc...
As a person married into a Swedish family for 35 years now. I have grown use to some strange food... like lutefish,...
Looking for Norwegian Fish Pudding (FiskePudding) anywhere in NYC which is impossible to find or order online :( Anyo...
I am on the search again for an authentic Danish Kringle recipe. I used to work for a family from Denmark and they h...
All through the 70' s , I thoroughly enjoyed dining at the Bit of Sweden smorgasbord in Long Beach. The owners left ...
Hi, We'll be spending two nights in Copenhagen in August and want to go to a great restaurant one of the nights. I...
On a day too hot to eat seafood chowder, I did exactly that. The festival had many of the usual suspects one finds at...
Couple of excellent meals recently, though I'd recap. There were a couple little mentions in the Times and Eater ...
I'm looking to make a special Scandinavian soup which features Reindeer Moss. I'm having trouble finding a source. ...
We have an upcoming trip to Iceland and Norway in late spring, so I've really wanted to familiarize myself with class...
A friend who has returned from extensive travels in Vietnam said her local guide highly recommended Viking Garden Res...
I'm currently visiting in Denmark right now and am trying to get into Noma. So hard! Does anyone have an extra seat t...
Hi, I'm looking to give up my table for 2 (not a shared table) for lunch on the 27th of Jan, 2017, for a nominal pric...
The 2016 Champion of Champions cheese is Kraftkar, made by Norwegian producer Tingvollost. Judge Nick Tsioros, owne...
Hi there, I will be in Stockholm for four days and need help with restaurant choices. I have read the posts here, cr...
Since we were in the Scandinavian countries several years back, I have been trying to purchase Scandinavian style her...
It's that time of year again, folks: bring on the semla! What's semla, you ask? Well, as anyone familiar with ...
Hi there, I'm going to Copenhagen. Got reservations at geranium, Kadaeu, AOC, and Studio already. Can't get in Nom...
Although I have not tried it yet, I just noticed that the Danish Hot Dog stand is open. They have about four differe...
Hello, I found out recently about the Swedish (or at least Nordic) Herring and Potatoes. Basically it is a fish & ...
In late September, when night deepens, the Northern Lights reappear in the skies over the Arctic...
