Sauté Pans

Since it's now officially fall, autumn, herbst... take your pick, figured we should get around to starting another of these threads. So, with that in mind, I'll post the best deal I've found recent...

by CHSeifert 1 month ago

A recent post in another thread by Damiano made me rethink this. Damiano mentioned a popular chef, who argued that ECI cast iron would make a very nice pan for making risotto for the home amate...

by TJFRANCE 2 years ago

Hello All, can anyone tell me about LEGION INDUSTRIES from WAYNESBORO in the USA? Are LEGION UTENSILS and LEGION INDUSTRIES the same? I see on their website the date 2012 in the price catalog...

by Neo1 11 months ago

The title pretty much describes the question, but I have few others. First, if anyone is familiar with Mazzetti, do they make traditional saute? I perused the site and could not find anything d...

I've recently acquired a 22 cm Lagostina Accademia Lagofusion stock pot but couldn't really find a dedicated thread about this series. So here it is. Please ask your questions here and/or post abou...

That’s right, and it’s their 2.5 mm copper pans with an induction bottom that extends to the edge and a centimeter up the side. “The latest iteration of the Falk Copper Pot has come as a resul...

Because we’re a crew of two cooking on a gas range at home, I’ve planned to get the 24cm Fissler pots/pans. Are these 24cm ones inferior to the 28cm due to lesser amount of aluminum in the disc bas...

I just got a new, enormous saute pan and so I'm looking for some recipe inspiration! Especially interested in pan-braises (like chicken cacciatore) so I can fry/saute things AND braise them in this...

I've been recently looking for a large diameter (36 cm / 14 inch) sauté pan / rondeau / paella pan primarily for some bigger searing jobs. Sadly Fissler don't make one that size, so it's looking f...

Hi Chowhounds, Happy Friday! I had a question I wanted to pose to all of you home and professional cooks: When do you oil your pan? Most of time, I would say I pour my oil into a cold pan (r...

Hi everyone! F/u on my 1st post (link below) looking for my 1st SS pans. Finally decided on Cuisinart MCP. It was hard to make a decision due to variety of factors, most important one being the fac...

Hi everyone, New to Chowhound, but assiduous reader of the forum. And thanks to people like Kaleo, TJ, Betsy and others, I became a total copper addict. I found this small saute pan at a flea...

Recently acquired this piece and looking for any info about it. Cast iron handles. It measures 9 3/4" across the lip and 6" deep. Weighs a whopping 11.3 lbs. It's marked made in Germany on th...

So, I stumbled upon several copper pieces at TJ Maxx and couldn't resist. They are 2mm tin lined copper sauce pans in 16, 18 and 20 cm and a 24 cm saute pan w/lid. Some look a little dinged up so...

Hi there! This is my 1st post on this site. I am looking for help finding the right cookware pieces or set. I recently got rid of my Circulon anodized nonstick as it started burning off fumes that ...

It appears that Kitchenaid did a deal with Demeyere in 2013 and licensed a version of the Demeyere Atlantis product line - very slightly altered - as the Kitchenaid 7-ply Stainless series. Has an...

by CHSeifert 1 year ago

I consider getting one or two Fissler Pro stewpot/rondeau based on Damiano's positive remarks. But what is really the difference between Demeyere Atlantis and Fissler Pro stew pots and rondeaus ...

by CHSeifert 2 years ago

I have noticed berondi have great prices on the next couple of pans, sauter pots and sauciers I'm planning on buying. They are like 25% cheaper than what the best prices here in Denmark are. ...

by CHSeifert 1 year ago

As title says, what would you consider to be the best Rondeau ? A Rondeau for me is a versatile sauté pan like pan with 2 short handles, that can work just as well in the oven as on the stovetop...

by CHSeifert 10 months ago

What size frying pans do you own for sautéing vegetables? I usually cook for 2 persons and rarely for more than that. I think 3 frying pans for sautéing should be enough to be able to sauté p...