Falk Sauciers - hard corner?

by marlinspike 12 days ago

In some pictures it looks like the Falk Sauciers have hard corners and in others it doesn't. Anybody have any experie...


gooster commented 11 days ago

Anyone have experience with "Made in" Cookware?

by nodmik 1 month ago

Seems like their stainless steel line is comparable to All Clad's d5 brushed line, for about half the price. I JUST r...


GH1618 commented 1 month ago

Falk Saucier or Tin-lined Windsor?

by cameronreddy 4 months ago

I asked earlier about the Falk verses the Demeyere Atlantis conical, and the Falk got all the endorsements. So thi...


OaklandGal commented 4 months ago

Sauciers on Induction

by Robenco15 6 months ago

I love my copper Matfer Bourgeat Saucier, but when I switch to induction I'm going to have to leave it behind and go ...


santiagodraco commented 5 months ago

Atlantis vs Industry 5 saucier

by cameronreddy 5 months ago

Here’s an odd situation. I ordered the 20cm Atlantis sauce pan, but in the box was the Industry 5 24cm saucier. Natur...


bkultra commented 5 months ago

Pots/Pans, Demeyere, Spring, Sitram, Mauviel

by thinktwiceandthenthrice 8 months ago

My husband and I have saved enough to buy 6-7 excellent pots/pans and would love recommendations. I've looked at Stau...


holmesness commented 5 months ago

Thermoclad 3 1/2 qt. Essential Pan: the missing saucier?

by drrayeye 1 year ago

Williams-Sonoma Thermoclad has saute' pans--a bunch of them in various sizes: but no saucier. Or so I thought. ...


drrayeye commented 5 months ago

Help me ID this pan type/brand

by lcerva 5 months ago

Hey guys, I follow this restaurant on instagram. And they happen to show this saucier they use to reduce sauces for...


lcerva commented 5 months ago

Fissler vs Atlantis & Disk vs Clad (on Gas Range)

by loves2cook82 6 months ago

As you may know, because many of you helped me make that decision, I purchased my first piece of Demeyere cookware a ...


gooster commented 6 months ago

Demeyere Cookware Choices: Skillet:Burner Size & Saucepan vs Essential Pan

by Thirty7Degrees 6 months ago

Hey Chowhound, You all were very helpful when I posted previously, and I have put a lot of thought into how I cook...


kaleokahu commented 6 months ago

Saucepan or Saucier...or Both

by loves2cook82 8 months ago

I'm looking to purchase a new fully clad pot or two and can't make up my mind. My existing pots are: - 1 qt saucepa...


Neo1 commented 6 months ago

Best cookware for induction? Demeyere/Silga/Copper

by CanadianCuisine 8 months ago

Hello everyone, I’ve recently upgraded to a Bosch induction range from radiant electric and am looking for advice ...


am47 commented 8 months ago

How I Learned to use All Clad Handles

by drrayeye 1 year ago

The design of handles must balance a number of human concerns: ergonomics.uq.edu.au/eaol/handle.pdf One must be...

The Chowhound Team

The Chowhound Team commented 8 months ago

Which copper piece?

by dzh115 8 months ago

I already own a 1.9 qt Mauviel copper saucepan and a 10.2" Mauviel frying pan. I would like to add a Falk piece and w...


alarash commented 8 months ago

Disc--full clad dispute in SS cookware: Does it matter at home?

by drrayeye 9 months ago

You will have no trouble getting expert opinion comparing encapsulated disc pots and pans that have layers of stainle...


VFish commented 8 months ago

Test Driving the Demeyere Atlantis and 5-plus cookware

by VFish 9 months ago

I have been test-cooking some things on the stove. I have a glass electric cooktop. Here are the results: All pot...


VFish commented 8 months ago

20 cm SS clad saucier decision

by am47 9 months ago

I'm currently trying to decide between two SS-Al clad 20 cm sauciers, and would appreciate input on which people beli...


kaleokahu commented 9 months ago

Help me find my last pot

by helena143 10 months ago

I think I have finally completed my dream cookware set. It consists of: 1 13-inch Vollrath nonstick fry pan (for h...


Newlyn_Tinning commented 10 months ago

Demeyere conical saute - Atlantis vs 5-plus

by IHeartRobots 2 years ago

Hi all, I'm taking advantage of some holiday cookware sales to get a large (3+ quart) saucier. I ended up buying a D...


drrayeye commented 10 months ago

Advice: Cooking Tools for one who has next to none

by pucelle 1 year ago

I had planned to slowly build my kitchen collection over the years but after 31 moves over the last 10 years that did...


drrayeye commented 1 year ago