Saucepans

It appears that Kitchenaid did a deal with Demeyere in 2013 and licensed a version of the Demeyere Atlantis product line - very slightly altered - as the Kitchenaid 7-ply Stainless series. Has an...

by Sid Post 2 months ago

First, raw Vollrath aluminum is not an option. I'm not paranoid about aluminum leaching into my body but, I do cook slightly acidic often so, raw aluminum will taint the flavor just like cast iron...

My wife and I are looking at upgrading are saucepans. She and I want something in stainless steel and that will last many years. We cook on an electric ceramic cook top. I have poured over many re...

by Pertti 9 days ago

Mazzetis pans caught my attention as I notice they have a 22cm pan of "4L" volume and I have been looking for a straight walled saucepan of about 3,5-4L. I also badly want copper pan, but am restri...

by Angelus2013 3 years ago

So you find yourself down-sizing to just three cookware pieces that you'll use for the rest of your life. What would be the three you'll use? This question does not include lids or electronic cookw...

So I took a look at my little home collection of pots and pans and decided I really needed a couple of (16 cm & 18 cm) straight sided 2.5 Matfer Bourgeat bimetallic copper saucepans in my kitchen. ...

I just finished a remodel and went induction. I'm starting over and want to get some "buy it for life" cookware, if possible. I've been pouring through some past discussions on here and scouring th...

Hi! I’m new here and have been reading a lot of old threads to learn as much as possible on cookware options as I upgrade. I’d really appreciate your help as I decide on a smaller frying pan and sa...

Does anyone know of a four-quart double boiler accessory that will fit into many different pan sizes? Norpro has a nice three-quart model shown in the attached Amazon link. Since I doubt I am go...

Does anyone make a thick tri-ply clad saucier that is over four quarts in size? Six quarts would be a perfect size, and five quarts is probably a minimum.

GDay, I have spent a lot of time trying to understand which brand to replace my old mix of pots and pans with. Today I have satake and tefal nonstick pan and old cheap Iittala pots also some Le...

I need to replace my entire set of cookware. I thought I had settled on the Demeyere Atlantis series, but with so many pans out of stock, I'm open to mixing and matching to make my own ideal set. I...

I was looking at these pans but I needed some help figuring out what the lining material is. The scratches make me think stainless but I'm not sure, any help would be appreciated.

by Chemicalkinetics 11 years ago

I am sure many of you have these the Palm kitchen goods (from towels to pepper mills) at Home Goods. I don't see them anywhere else, yet they are abundant in Home Goods. It got me thinking. Does...

My cheap department store cookware is falling apart, and it’s time to get some quality equipment. I usually cook for two, on a gas range, but sometimes we have guests, so I need to keep some option...

Unfortunately, I allowed a Demeyere Atlantis saucepan to dry out on a heated place. There is only a slight burn on the outside bottom of the pan, but the inside bottom has white blotching that I h...

Hi, I'm looking for a 2.3 (+0.2) mm copper pan with stainless handles (and stainless interior). Having looked at countless threads on Chowhound, I see that Falk satisfies this criterion quite nicel...

Since it is officially summer, I thought to start a new thread. There are still active deals in the Spring 2020 thread.

Hello: I bought a saute pan during the Le Creuset Factory-to-Table sale in mid-August, directly from the company's website. The outside of the pan looks fine, but there are plenty of needle-poi...

by josemartinlopez 1 year ago

I'm thinking of buying my first casserole pot, a smaller one with one long handle. Probably used for sauces, reducing liquids and boiling eggs more than cooking soups or stews. I'm thinking of a 2 ...