Russian
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Articles on Russian
How To
This Russian Honey Cake Is Layer Upon Layer of Pure Deliciousness
In honor of National Honey Bee Day on August 15, we've already taken a dive into the difference between...
Recipe Round-Ups
Chill Out with These Cold Soups from Around the World This Summer
You know gazpacho, but might not be familiar with some of the other ways the world does chilled soup...
Recipe Round-Ups
16 Seafood Soups from Around the World
With coronavirus making travel a tricky and even potentially dangerous prospect this year, we're embracing...
Recipe Round-Ups
11 Savory Pancakes from Around the World When You Need a Break from Syrup
With coronavirus making travel a tricky and even potentially dangerous prospect this year, we're embracing...
Recipe Round-Ups
5 International Easter Breads for Your Basket
Easter bread is poised to be bigger than ever this year, with so many people baking homemade loaves...
Guides
Caviar 101: Everything You Need to Know About Eating Fancy Fish Eggs
Caviar, or fish eggs that are usually sourced from one of three types of sturgeon, is one of the symbols...
Guides
An International Look at Pumpkin: How It's Prepared Around the World
Pumpkins were an important foodstuff long before they were better loved as decorations, but plenty...
Food Trends
This Russian Candy Bar Contains Actual Cow Blood
Snack food is inherently fun, especially when it's something you can't regularly find in your neighborhood...
Russian Recipes
565 Saves
Kale and Mushroom Stroganoff
A classic stroganoff recipe made vegetarian with mushrooms and kale, with a creamy wine sauce served...
568 Saves
One-Pot Beef Stroganoff with Egg Noodles
This one-pot beef stroganoff recipe is made with ground beef and mushrooms in a sour cream sauce...
95 Saves
Borscht
Homemade beef broth cooked with beets and cabbage.
72 Saves
Cornmeal Blini with Caviar
Cornmeal adds texture and flavor to the mini pancakes known as blini, topped traditionally with creme...