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Post Series

Regional Foods

Discuss unique regional foods with Chowhounds--things like breakfast tacos in Texas, Cincinnati chili, Maryland blue crabs, Chicago-style pizza, Minnesota hotdish, and more.

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Restaurants & Bars Be the first to comment

Azores - Sao Miguel

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by traveling 1 day ago

Hi fellow Chowhounders, heading to Azores/Sao Miguel and looking for some good local authentic eats while we are ther...

Cincinnati - Historic Restaurants

by jordanhamons 4 years ago

I'm finishing up my final semester at UC and I'm currently working on a project about the history of Cincinnati resta...

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AndyBalts commented 2 days ago

What 3 (or fewer) places have the best thing ever you can't get anywhere else

by dwkayak 11 days ago

I'm 55. I think there are about 3 things I have eaten in my life that are so so good, that I have planned vacation de...

Ttrockwood commented 9 days ago

Seeking the REAL "Brooklyn Style" Cannoli Recipe

by vtheory 7 years ago

I have a serious Cannoli recipe problem, which I've been unable to resolve for several years. As many cannoli-philes...

coll commented 12 days ago

Great Foods in Bangkok

by chc1980 2 months ago

Looking for updated status recommendations on great places to eat....cheap & fine dining..thank you!!

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GuyverII2002 commented 13 days ago

Need PA-centric foods for my new book

by LewBryson 8 years ago

Hi, folks, looking for some help. I'm writing a 4th edition of my guidebook, Pennsylvania Breweries. In the 3rd editi...

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jfeick commented 16 days ago

Hotels & Vacations Be the first to comment

Phuket or Koh Samui - Which has best food?

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by EliPRNYTO 18 days ago

We are trying to decide whether to base ourselves in Phuket or Koh Samui. Which island is better for food? I unders...

What to bring back from Spain?

by fallingup 1 year ago

I'm currently living in Barcelona, Spain and will be returning to the United States in 2 months. I'm trying to think ...

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thedessertcart commented 22 days ago

What should I bring back from Spain?

by Monica 2 months ago

I know there are numerous posting on what to bring back from France but I don't recall any posting about Spain. An...

Shrinkrap commented 1 month ago

Cashew Chicken in Springfield, Missouri

by Jim Leff 17 years ago

Just got off the phone with a talkative MCI operator who recommended a weird Chinese/Midwestern hybrid dish called "c...

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javanica commented 1 month ago

Monells or Arnolds? Hattie B's or Prince's?

by roguegirl 2 months ago

Hello! Heading to Nashville for a quick trip in March. Have so many restaurants to try, i'm trying to narrow them d...

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drew22 commented 1 month ago

Patrick's Pub & Eatery; Gilford, NH

by Glucklich 1 year ago

For the quality of the food received we would recommend this restaurant to others. The portions are generous and sat...

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Mnorris19 commented 1 month ago

Four days in Austin, TX for unique local food

by Sherrinford 2 months ago

We keep hearing that Austin is just about brisket and Tex-Mex, and we should only focus on a couple of places, so I'm...

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medlar commented 2 months ago

Commander's Palace Alternative

by PattyOK 2 months ago

I have organized a trip with my 80 year old dad to New Orleans. I told him I'd take him to Commander's Palace. Unfort...

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selma1228 commented 2 months ago

Toasted Ravioli on the Hill

by ohso 2 months ago

I only have an opportunity to stop at one place and I've nailed it down to three restaurants. Which one should I vis...

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lemons commented 2 months ago