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Regional Foods

Discuss unique regional foods with Chowhounds--things like breakfast tacos in Texas, Cincinnati chili, Maryland blue crabs, Chicago-style pizza, Minnesota hotdish, and more.

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What 3 (or fewer) places have the best thing ever you can't get anywhere else

by dwkayak 1 month ago

I'm 55. I think there are about 3 things I have eaten in my life that are so so good, that I have planned vacation de...

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Felliott commented 2 days ago

Chicago Italian Beef in Triangle Area, NC?

by Barbara 10 years ago

Hi, I might be moving to Durham from Florida. I need to find a place to get a good Chicago italian beef sandwich or I...

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brentk commented 6 days ago

Great Foods in Bangkok

by chc1980 4 months ago

Looking for updated status recommendations on great places to eat....cheap & fine dining..thank you!!

Curt the Soi Hound commented 9 days ago

Food Passport Help

by ad7yn 19 days ago

Hi Guys, I want to create a food passport for my toddler. What are your top 10 favorite meals? Ethnic meals and fami...

The_Libster commented 18 days ago

Seeking the REAL "Brooklyn Style" Cannoli Recipe

by vtheory 7 years ago

I have a serious Cannoli recipe problem, which I've been unable to resolve for several years. As many cannoli-philes...

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smilingal commented 20 days ago

Midwest Breaded Tenderloin

by sandylc 25 days ago

Hi - anyone here know where to get a REAL breaded tenderloin? I miss them from Indiana! Not my usual type of food t...

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lindainwi commented 24 days ago

Quick day trip

by awbyrd 27 days ago

Hey, gang. Long time lurker, first poster. In my (as my wife has termed it) insanity, I've decided to get up earl...

nsxtasy commented 27 days ago

Restaurants & Bars Be the first to comment

Azores - Sao Miguel

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by traveling 1 month ago

Hi fellow Chowhounders, heading to Azores/Sao Miguel and looking for some good local authentic eats while we are ther...

Cincinnati - Historic Restaurants

by jordanhamons 4 years ago

I'm finishing up my final semester at UC and I'm currently working on a project about the history of Cincinnati resta...

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AndyBalts commented 1 month ago

Need PA-centric foods for my new book

by LewBryson 8 years ago

Hi, folks, looking for some help. I'm writing a 4th edition of my guidebook, Pennsylvania Breweries. In the 3rd editi...

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jfeick commented 2 months ago

Hotels & Vacations Be the first to comment

Phuket or Koh Samui - Which has best food?

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by EliPRNYTO 2 months ago

We are trying to decide whether to base ourselves in Phuket or Koh Samui. Which island is better for food? I unders...

What to bring back from Spain?

by fallingup 1 year ago

I'm currently living in Barcelona, Spain and will be returning to the United States in 2 months. I'm trying to think ...

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thedessertcart commented 2 months ago

What should I bring back from Spain?

by Monica 3 months ago

I know there are numerous posting on what to bring back from France but I don't recall any posting about Spain. An...

Shrinkrap commented 2 months ago

Cashew Chicken in Springfield, Missouri

by Jim Leff 17 years ago

Just got off the phone with a talkative MCI operator who recommended a weird Chinese/Midwestern hybrid dish called "c...

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javanica commented 2 months ago

Monells or Arnolds? Hattie B's or Prince's?

by roguegirl 3 months ago

Hello! Heading to Nashville for a quick trip in March. Have so many restaurants to try, i'm trying to narrow them d...

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drew22 commented 2 months ago

Patrick's Pub & Eatery; Gilford, NH

by Glucklich 1 year ago

For the quality of the food received we would recommend this restaurant to others. The portions are generous and sat...

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Mnorris19 commented 3 months ago

Four days in Austin, TX for unique local food

by Sherrinford 3 months ago

We keep hearing that Austin is just about brisket and Tex-Mex, and we should only focus on a couple of places, so I'm...

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medlar commented 3 months ago