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Red Wine

As the Heat Turns Up, the Reds Cool Down: Your Guide to Drinking Red Wine This Summer

Poor wine. Beloved as you are, you never can seem to completely shake the nagging stereotype that you're a bit complicated, bound by rules and guidelines that lead people to find you intimidating and...
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Scattone?

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by Wankel 5 years ago

I have a buddy whose family is from an area just north of Naples. As a child, he recalls seeing family members eating scattone - a dish made with cooked pasta, a bit of pasta water, and red wine. ...

Non-oaked red wine

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by Cattie 10 years ago

Hi all I can only drink red wines (which I love) during the winter (after the first frost and up until the pollen starts going nuts). I'm extremely allergic to oak pollen, and the other night (ser...

Boozy Sangria, as it's made in Spain (or perhaps used to be?)

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by jojojovich 10 months ago

I went to college in Toledo, Spain for a while. One night we went out, and decided, foolishly, to try the sangria at each bar in town. We didn't get far, it being the boozy delight it is (or used t...

The best wine for Julia's Beef Bourguignon?

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by Joyfull 9 years ago

Hello A question for any of you that has made JC's BB. I'm curious as to what wine you used. I made the BB yesterday. First time I've actually followed a step by step recipe like this but wanted...

Now I've seen it all. Instant Pot Wine

Njchicaa
by Njchicaa 1 year ago

Apparently you can turn Welch's Grape Juice into wine with the help of some yeast, your Instant Pot, and about a month. Let's just say I will NOT be attempting this. haha

Wine for a beginner

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by LAMol 1 year ago

Hello. First, I want to say that I do not really drink wines that much. Therefore, I am inexperienced. For that, bare with me here, please. My good friend is turning 21 later this month and I kn...

Crab Cakes Red Wine

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by Carriejr 2 years ago

Big birthday weekend coming up for family. Having husband's favorite crab cakes shipped in from Maryland. I would like to offer a Red wine in addition to the whites I've already planned. Not sur...

recipes calls for dry, red wine

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by Paulette F 17 years ago

Following a recipe next week that calls for dry red wine. Can someone give me examples of what that is. Other than Manachevitz (sp?), isn't all red wine dry?

What red wine to cook with - I don't drink wine

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by FitMom4Life 7 years ago

I don't care for wine, never have, I've tried all sorts..cheap stuff, good stuff....just don't like it. However I do believe it is a valuable ingredient in cooking. In the past, if I was making ...

Red wine allergy

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by kathyph 2 years ago

I seem to have developed a red wine allergy. Even Rose' makes me deathly ill. It used to give me migraines but now, within 4 hours, I am horribly ill. Red grapes have given me migraines, so now I a...

Italian Red Wine for Luncheon

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by zackly 3 years ago

I’m hosting a Christmas lunch party for about 30 guys @ a local “red sauce” Italian restaurant. Set menu, prix fixe, served family style. Many of the attendees are middle aged, Italian American me...

Red Wine Sauce

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by jounipesonen 3 years ago

I have reduced a bottle of red wine to a few ounes of 'red wine syrup' via double-boiler. Now that I have the key ingredient I ask for ideas to turn it into a great red wine sauce.

Need Sangria making advice: what types of fruit to include?

The Oracle
by The Oracle 10 years ago

I'm planning to make Sangria for the first time this weekend for a party I'm throwing. So far - on the list of fruit to include: oranges (slices with peel? or chunks without) peaches apples (any p...

Suggestions for slightly sweet red wine?

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by lisamos 12 years ago

I've recently become interested in wines, however at this point I don't know much about them. I'm interested in a slightly sweet red wine. I've heard Riesling is good . . . I like to nibble on che...

Do Different Types of Alcohol Cause you to Act Differently?

invinotheresverde
by invinotheresverde 8 years ago

In a recent thread, linguafood mentioned that gin makes her melodramatic. Is this in her head or is there a legit, physiological reason this could happen? I've never noticed it personally, so I'm...

Oxtail disaster

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by veronicabailey 3 years ago

I followed Jamie Oliver's recipe for oxtail. But I didn't like the red wine taste. So I removed a lot of it, and made beef stock mixed with Rick oxtail soup and added a bit of chutney and tomato ...

Squaring Decanting vs Correct Temperature for Serving Red Wine?

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by ChessMonkey 7 years ago

As I've recently started to get into wines more seriously lately (got my first wine refrigerator on the way from Beverage Factory), I've been doing a lot of a reading up and I can't seem to square ...

ISO, Soft Red Wine, Inexpensive

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by zackly 3 years ago

I'm looking for a nice, inoffensive "soft" red wine in the under $10.00 range but preferably around $5.00. Soft to me means smooth and easy to drink, something that doesn't "bite" your palate. Late...

How much red wine i should drink every night?

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by clairelv 4 years ago

My friends told me that drink red wine every night is very good for your health and beauty. but some of them said just drink 50ML is enough and others said it should be more than 100 ml each time. ...

Question regarding "fruity" wine

dallarose23
by dallarose23 3 years ago

I'm just starting to get into learning about wine and figuring out what kinds I actually like to drink. Can someone tell me, what types of red wine are fruity but not terribly sweet?