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Prunes

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Do Italians eat stewed prunes?

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by GraceW 3 months ago

Are stewed prunes common in Italy? I think that is what was in the picture; I had this at most of my hotels for breakfast while traveling there. And I am trying to figure out if that is actually a ...

Shout Out for Pruneax d'Agen

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by Steve 4 years ago

You don't have to go to France to try pruneaux d'agen, but since this is a food from France, I felt I needed to say here that these prunes are to prunes what Alphonso mangoes from India are to mang...

Drunken Prunes

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by Enso 4 years ago

I don't know a lot about making infusions, or about the different types of alcohol. Yet for some reason I've got a hankering to try creating some kind of drunken prune dessert-ish dish. (I do make ...

prune flavored yogurt

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by chowgirl 16 years ago

Last year in Portugal, I had prune flavored yogurt from the local market store.. I think it was even made by Dannon. Have been searching for the equivalent in the U.S. ever since. Anyone ever had i...

Use for leftover canned prune filling?

arielleeve
by arielleeve 4 years ago

I have about a cup of leftover canned prune filling that I bought for hamanetaschen. Any suggestions for using it up?

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