The amazing thing about the internet is that a question asked 12 years ago on the Chowhound board is still a point of discussion today. As such, the question of How to Make Pepperoni Balls the way ...
My aunt used to make pepperoni bread using an old Bisquick recipe. It was baked in a cake pan and looked like cornbread... from mixing the chunks of pepperoni in the batter.. but not made with co...
I just found this in the back of my fridge, unopened. It says to use or freeze by the date. The date was March 15 2017, a week ago :/ Is it still good to use? I mean pepperoni is salty..
My local pub added these to their appetizer menu. I had never heard of them so decided to give it a try as I'm well worn of the standard bar food appetizers. I'm scared to think of the calories I...
So I've been attempting to make pepperoni rolls like I get at a local Italian grocery store (they're incredible). Here's my dilemma: using pizza dough, my pepperoni rolls come out with an overly dr...
Has anyone made homemade pepperoni using chicken instead of pork? I was at a restaurant recently that featured chicken pepperoni on the menu and I want to try to make it myself, but can't find a re...
Does anyone know of a place where one can find a high quality locally made pepperoni? I live in Western Mass and driving usually isn't an issue.
Does anyone know where one can find locally made pepperoni. I noticed Rolf's doesn't but they are more of a German style producer of sausages. I live in Berkshire county in Western Mass but always ...