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Kenny & Zuke's Deli @ PDX

by Melanie Wong 3 months ago

Off to the airport from our home away from home


stevewi commented 2 months ago

Home Cooking Be the first to comment

Green beans + Pastrami sandwich hack

Melanie Wong
by Melanie Wong 3 months ago

Last month's visit to included shopping at the Saturday morning Portland Farmers Market at PSU for ingredients to mak...

Events & Festivals Be the first to comment

Temple Beth El Picnic Pak, August 17, Salinas

Melanie Wong
by Melanie Wong 4 months ago

"Your choice - 1 lb.of corned beef or pastrami, a large loaf of special rye bread, & 4 dill pickles - to make your ow...

Best hot dog in Manhattan is @ Harry & Ida's

by ipsedixit 3 years ago

Best pastrami hot dog, to be precise. Not a hot dog *with* pastrami. But a hot dog made *from* pastrami. Com...


gargupie commented 4 months ago

Curing a pastrami, grey color, smells off?

by jacepro 12 months ago

I've had a whole brisket (cut in half) in ziploc bags for about 20 days now, in the refrigerator, waiting to be sous ...


acgold7 commented 12 months ago

Best Pastrami in South Florida

by foodell 1 year ago

We will be driving from Ft Lauderdale to Miami cruise port. We want to stop for a Pastrami sandwich. I would be wi...


Khotso98 commented 1 year ago

Smoked Meat...Now that Goldin's isn't making it anymore...

by acd123 3 years ago

...does anyone know where I can get smoked meat or pastrami to prepare at home that is similar to the Goldin's produc...


magic commented 1 year ago

Brief Pastrami Report

by DavidT 1 year ago

I was in Manhattan the past several days and was able to have pastrami sandwiches at both the Pastrami Queen (Lexingt...


DavidT commented 1 year ago

Frankel's Pastrami Is The Real Deal

by sushiman 1 year ago

FInally got to Frankel's. Pastarmi is hand cut, which is he right way to do it. Melt in the mouth perfect. Just ...


sushiman commented 1 year ago

What goes better with pastrami?

by jackrugby 12 years ago

O.K. this is an on going stupid argument that me and a friend are having. The argument is; which is the more traditio...


The_Libster commented 1 year ago

Storing uncooked pastrami?

by w33bie 1 year ago

I currently have in my fridge two 4lb slabs of homemade pastrami ready for the smoker. Unfortunately, the party I h...


rasputina commented 1 year ago

Good pastrami in the SGV?

by SoCal Foodie 11 years ago

My favorite pastrami from a fast food joint is Top's in Pasadena on Colorado Bl. Their pastrami is quite delicious an...


fatmaninalittlecoat commented 1 year ago

mail order pastrami from Katz

by Spinal Tap 8 years ago

Has anyone ordered whole pastrami from Katz Deli in NY? I am thinking about ordering some for my wife's birthday and...


jeffy1021 commented 2 years ago

What is the best way to cook pastrami for a sandwich??

by MiaSmash 5 years ago

I usually grill pastrami (&corned beef) for our hot pastrami sandwiches and reubens on a flat top at work, I feel it'...


scunge commented 2 years ago

BottleDog Offers A Pastrami Sandwich Alternative (Raleigh/Cary Area)

by klmonline 2 years ago

We've written in the past about the difficulty in finding good pastrami sandwiches around the Triangle (heck, around ...


bbqme commented 2 years ago

Restaurants & Bars Be the first to comment

Outstanding sandwich from Frankel's (W'burg/Greenpoint)

by Blumie 2 years ago

Frankel's has been open a while now, and I've learned that they do a really nice bagel-and-lox sandwich. Nothing fan...

Home made Kosher Pastrami

by CrazyAish 2 years ago

Since the beef I will use is already koshered with salt does anyone have a recommendation to make sure the finished p...


ShlomoGeffen commented 2 years ago

Buying a whole pastrami

by georgeb 2 years ago

Am planning a get together and am looking for a place in the Mid Hudson Valley to buy a whole pastrami. Any tips for...


georgeb commented 2 years ago

In Your Opinion, What Makes a Pastrami Sandwich Exceptional? Bonus Points: Which Place Makes Your Favorite?

by marssy 2 years ago

To me, what makes it beyond good is the quality of the ingredients, in order of importance: 1.- Meat: I don't like...

Karl S

Karl S commented 2 years ago

Pastrami Wednesdays at Memphis Minnie's

by Civil Bear 2 years ago

Hadn't been to Memphis Minnie's in some time, so I was happy to see Pastrami Wednesdays as strong as ever. This is a ...


virtualguthrie commented 2 years ago

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