Herbs & Spices

Parsley

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Parsley Recipes

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Keeping cilantro fresh

by lacoet55 4 months ago

Hi, I just can't find a way to keep cilantro or parsley for more than 2-3 days after I bring it home. I've tried the...

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Bigley9 commented 2 months ago

Home Cooking Be the first to comment

Pasta with Tuna and Parsley, nothing else

Teeny, tiny white bugs on my indoor parsley plant. What to do?

by Googs 8 years ago

How can I get rid of the insects without harming hubby or my cat? Yes, I know my cat shouldn't be eating my plants, ...

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peppermint1968 commented 1 year ago

Learning to make Parsley Sauce Verte

by mrshalf 1 year ago

So my first recipe in the Taste and Technique cookbook I am working through is Parsley Sauce Verte. Author Naomi Pom...

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Indy 67 commented 1 year ago

What to do with LOTS of parsley?

by Fooley0401 5 years ago

I have been getting LOTS of parsley in my CSA box and I don't know what to do with it all. I have tried pesto, but it...

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Querencia commented 1 year ago

Non-ice cream dessert recipes with parsley?

by puretopaz 1 year ago

Hello! It's my first time writing in the Home Cooking discussion though I've been a long time lurker. I was wonderin...

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Foxeyblue commented 1 year ago

Parsley - what good is it?

by ZenSojourner 7 years ago

It tastes like nothing to me. Kind of green and grassy if anything. What is it supposed to add to a dish, given t...

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sdfoidofin commented 2 years ago

Substitute for cilantro?

by Spikeygrrl 2 years ago

Could I substitute watercress or flat-leaf parsley or ANYTHING else for cilantro? Now that I live in the Southwest it...

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Harters commented 2 years ago

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