Ovens

I need a replacement 27-inch double oven, and I want convection. I am generally sold on the value of European convection with the heating element behind the rear fan. In my price range, General...

Does anyone know of a pizza oven sold in the US which can use both natural gas and wood? The natural gas would mainly be used to get the wood fire going quickly. Could be for inside or outdoor use....

I need to make a decision on the appliances for a new kitchen. Because of the design of the kitchen, what I easily have room for is a wall-stack of ovens and a separate 36” rangetop or cooktop. ...

My Mom bought the most expensive Kenmore range from Sears 2-3 years ago. Lately, the oven grates have been falling off the little runner shelves (I can not think of the technical term). Has anyon...

Something is off with my oven and it won't light (gas oven). It creeps up a degree or two every few minutes. I'd have to start at 8 am to have a 300 degree oven by dinner. So, while I await a re...

This is unfortunately not a deep cooking question, but more of a cheap and easy approach question. If I’m rushing and want to prepare some protein that I don’t have to watch or stir, so I decide to...

Does anyone know if the Challenger bread pan will fit in the Breville Smart Oven Air? I was thinking of the Fourneau also, but I don't think it will fit. The dimensions of all three are: Brev...

by IndyGirl 10 years ago

Hi everyone, Surely I cannot be the only one dealing with this. Our house, built in the 1960s, features in its kitchen a 26-iinch wall oven, which is way smaller than most these days, but not as s...

I don't know if this is the right place to ask the question, but we've tried DYI forums, Home Depot, Lowes, etc. and no one has been able to help us get the $%! cover off our burned out oven light ...

I'm starting a kitchen remodel soon. I live in a sought after community where high end appliances are expected. I think I've decided on a 36 inch induction cooktop and double wall ovens. I like ...

Hello everyone, Andrew from the UK back again. Actually, I never really left as I’ve been lurking and reading all posts on this cookware forum pretty much on a daily basis. Anyway, some of you m...

Has anyone had any luck dealing with American Range? I have had issues with both my electric wall oven and my gas range pretty much since I got them. I am sorry, 45 minutes is not a normal prehea...

Does anyone know how to remove the knob on the lid of the Staub dutch oven so I can use the dutch oven in my Breville Air oven? I think the knob is the only thing blocking me from being able to fit...

I spent much of the morning cleaning my oven & wonder if anyone has used an oven liner. Do they really help? Do they affect heat distribution? Is any one brand superior to the others? Thanks fo...

by Hank Hanover 11 years ago

I have seen this oven advertised for years. It is usually highly rated by users but I have never met anyone that owns one. It is supposed to use heat, convection and infra red to cook. Have ...

Hi everyone, new member Andrew from the UK here. I really would appreciate your thoughts on a product that I've been developing over the past few years and am now seriously considering manufactu...

I purchased a Capital Connoisseurian series dual fuel range (Model COB366) in August 2016. At that time I thankfully also purchased an Extended Service Plan for $1326.00. Since purchase in Augus...