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I'm sure everyone and their mother knows how great the pork buns are at Chao Zhou's adjacent fry-shop (41st Ave off of Main street), however yesterday evening, sick of hanging out in my doctor's wa...
Lisa (and anyone else who cares to pipe in):
Have you been to marino's brick oven pizza 163-01 29th ave 539-0097? It's run by the owners of a nice Italaian market (next door), and all ingredie...
Took the wife and kids to Donovan's of Bayside last
night and I am glad to report that the 1/2 Lb. Bacon
Cheeseburger was up to snuff. Lots of bacon on what a
lot of people believe to be the bes...
Has anyone tried any of the Moroccan restaurants in
Astoria? A few months ago, we noticed a few promising
places (whose names I have forgotten) while driving
down Steinway Street. Also, the la...
On Friday's FOOD TALK Schwartz said that there's no
ristafal (that Indonesian rice buffet that I can't spell
in NYC. Is there a good ristafal in the boroughs, Long
Island, or heck--the tri-state?...
to piggy back on some of the other quests for descent
italian food...I am looking for the quality without the
priciness, and preferably without the globs of pork
I tripped over a small bar and restaurant with a real
family atmosphere. The owner is Sal. He waits tables,
cooks and does all an owner should. His wife is Grace.
Grace cooks as well. In the...
Can anyone advise my friend:
"I have two friends visiting NYC this Christmas. We are
looking for the best authentic and down-to-earth
Italian restaurant in any of the five boroughs.
I am talki...
Just wanted to report on a charming Polish restaurant in Forest Hills: "Just Like Mothers" . It's located at 110-60 Queens Blvd. (Ascan Ave. & 73rd St.).
Five of us ate dinner there this week. ...
We made one of our regular stops on Arthur Avenue en
route from Monroe NY to Washington DC. Since it was
Sunday, many shops and restaurants were closed--
including Full Moon Pizza and Cafe Margar...
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