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Seasoning Cast Iron in May 2011

by cowboyardee 6 years ago

I usually look for previous posts on a topic and then only make a new thread if there aren't any answering my questio...


jsp73 commented 25 days ago

Replacing Oil with Apple Sauce in Cake

by Lotus7 10 years ago

I am going to make Trader Joe's Pumpkin Cake. I'd like to replace the oil with apple sauce. The recipe calls for 1/...


funggwyshur commented 2 months ago

Spice storage beside the stove?

by CalliopeToronto 3 months ago

It seems a small but "hot" thing in kitchen design these days are thin, pull out racks for food storage.....one my de...


CalliopeToronto commented 3 months ago

Reusing deep frying oil? What are "the rules"?

by DigitalVelvet 7 years ago

I looked for a thread on this topic, but was unable to find one. What are the rules of thumb for saving and reusing ...


Combatmedicc72 commented 3 months ago

Best oil for pan frying?

by monicatotoro 3 months ago

What's the best oil for pan frying or saute in a stainless steel pan? Oil that is both effective and healthy? I've...

paulj commented 3 months ago

Need a new cooking oil

by zackly 2 years ago

I need a new reasonably priced ($10.00 or less a gallon) oil to sauté and pan fry with. My old standby, corn oil, no...

coll commented 3 months ago

What to do with leftover deep fry oil

by chocchipcookie 9 years ago

Okay, we just made french fries last night in my barely broken in cast iron skillet. They were outstanding and I will...


dawnvsndetlugt commented 4 months ago

Favorite baking oil and stir-fry oil

by Fritz 4 months ago

been using TJs grapeseed for both and a bit of EVCO with the baking

C. Hamster commented 4 months ago

Dry brined/spatchcocked turkey-- how to get brown skin?

by doodlenoodle600 5 months ago

This will be our 2nd year doing a dry brined and spatchcocked bird for Thanksgiving, using the serious eats/Kenji Lop...

TastyReuben commented 5 months ago

How do you dispose of used cooking oil?

by nycguy20011 5 months ago

I had previously made the mistake of disposing used cooking oil (when it's cooled down) by mixing it with water and p...

hill food commented 5 months ago

best oil combo for homemade mayonnaise?

by heidipie 8 years ago

I don't have a lot of experience making straight-up mayonnaise, to use instead of the jarred stuff in potato or tuna ...


saltydogs commented 6 months ago

Botulism concerns with refrigerated oil + herb blends

by nroot 8 months ago

I'm going to make this sauce soon: http://www.rickbayless.com/recipe/green-chile-adobo/ The recipe states that it ...


JayeDeete commented 6 months ago

Best (least offensive?) Commodity Cooking Oil?

by zackly 7 months ago

Supermarkets around here occasionally run sales on one gallon containers of commodity cooking oil for 4-5 dollars, a ...

KarenDW commented 7 months ago

Coconut oil vs olive oil in making dark chocolate

by glify 8 months ago

Quick question: Would olive oil in place of coconut oil ruin this dark chocolate recipe: -- 20g unsweetened coco ...

hotoynoodle commented 8 months ago

Butter Baby

by munchkin1 9 months ago

I see a lot of recipes call for oil (usually olive, sometimes others) AND butter. I love the buttah . . . do I have t...


Ryuthrowsstuff commented 9 months ago

Vegetable Oil Substitute

by eenie1 10 months ago

Good morning! I'm making a Guinness Stout Ginger Cake today, I've attached the recipe, and need a sub for the veg oi...

wekick commented 10 months ago

Uses for anchovy oil?

by albanis 4 years ago

Just wondering if anyone has any suggestions for what to do with leftover anchovy oil? Besides tossing it with pasta,...


buckytom commented 10 months ago

The best potato for French fries?

by jword2001 9 years ago

Which one is best?, what oil?, I usually use veg oil, my grandmother used lard, and they were awesome, but even a few...

hill food commented 1 year ago

Why blend olive oil on low speed for vinaigrettes? What happens at high speeds?

by ashleyg 1 year ago

I often read in recipes that olive oil should be added in last for a dressing & the blender should be on low speed (u...

hotoynoodle commented 1 year ago