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Menudo @ El Zacatecano, Salinas

by Melanie Wong 11 years ago

A few months ago a friend and I dropped in here for dinner. This was our first time, and frankly, chosen because it...

Melanie Wong

Melanie Wong commented 3 months ago

Veal Kidneys

by Boleslaw 7 months ago

I shopped at the big C-Town supermarket at 205th Street and Broadway on Saturday. They sell a lot of meats, including...


Boleslaw commented 7 months ago

Home Cooking Be the first to comment

Beef heart tartare

by akdad 10 months ago

Interested in making this or something similar but only have access to frozen beef heart. Anyone have experience tryi...

ISO recipe for Amish-style tripe in aspic

by otis 1 year ago

The picture is of the pickled tripe I purchased at King's Meats at the Green Dragon Friday market in Ephrata PA. As y...


BrianYarvin commented 1 year ago

I've got chicken hearts. Now what?

by chloe103 11 years ago

Picked up some chicken hearts at the farmers' market today. I loved them the one time I had them, but that was at a ...


blowfish13 commented 1 year ago

Home Cooking Be the first to comment

Bacon Rind

by markbrown43420 1 year ago

My favorite local butcher carries bags of what they call bacon rinds. Years ago, I bought a bag, thinking they wou...

what do YOU serve for dinner with beef/calve's liver (and onions)?

by mistysfinds 3 years ago

My family surprised me by enjoying liver and onions, and since it's healthy and cheap, I'd like to make it once in a ...


randydj commented 2 years ago

NYPL's historical menus show how drastically the way we eat has changed

by Melanie Wong 2 years ago

" . . . What’s interesting is that even though American palates are more receptive to ambitious and unorthodox flavor...


sedimental commented 2 years ago

Spicy pig ear

by srr 2 years ago

Any recommendations for spicy pig ear? I used to get it at Spices on 6th Ave in SF, but it's been a few years.

Melanie Wong

Melanie Wong commented 2 years ago

Tips for turning a venison heart into a pot roast or stew?

by curiousaboutcafos 5 years ago

Hi I'm hoping to hear your thoughts: I was looking for recipes for a venison heart and was interested to hear some...


sbernhol commented 2 years ago

Are fish eyes considered edible?

by CindyJ 3 years ago

Just wondering. This was a topic of conversation at the dinner table last night.


Querencia commented 2 years ago

Desperately seeking meat in Allentown

by tigerracing 6 years ago

I just moved here from Seattle and am at a loss to find some place to buy all the varieties I am so used to. I am loo...


lucciano commented 2 years ago

Trapizzino from Rome at Marta (NYC) during lunch this week

by Multifoiled 2 years ago

Stefano Callegari’s trappizino seem to be pretty popular in Rome right now. I think it's interesting that Marta is fe...


Ziggy41 commented 2 years ago

Gopchang Question

by msteinzor 2 years ago

I had grilled gopchang at a local Korean restaurant with a friend the other night for the first time. It was deliciou...


Steve commented 2 years ago

Montalayo aka Pancita?

by kare_raisu 10 years ago

I was reading the LTH forum when I came across a mention of Montalayo which I had not heard of before. http://lthfor...

Melanie Wong

Melanie Wong commented 2 years ago

This Food Is Offal!

by cuccubear 9 years ago

There is a lot of talk on these boards of various offal delicacies. Offal does not appeal to me, but I know there are...


YvesNY commented 2 years ago

Where to Buy Offal Meats here in Dallas-Ft Worth Area

by CTCissy 3 years ago

Offal Meats are hard to find sometimes I run across Beef Kidneys at my local Albertsons. Not sure where to find Pork...


mizliz commented 2 years ago

Restaurants & Bars Be the first to comment

Offal opportunists in NELA?

by tenacity 3 years ago

Totally inspired by the offal list for the SGV, I'm jonesing for tendon and tripe and bits and things. Oh, and that l...

unusual yet hopefully fun request

by vulber 3 years ago

i'm no longer living in the bay area, but my girlfriend still does. she's a huge fan of offal, and with valentine's d...


vulber commented 3 years ago

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