Nonstick

We've got your ultimate guide to nonstick cookware, from health concerns to how to care for it and which brands to buy.

All Clad D3 Armor: a nonstick revolution?

by drrayeye 1 year ago

Here's a new tri clad product line that is nonstick without any coating of any kind: http://www.williams-sonoma.co...

kaleokahu commented 11 days ago

Is All-Clad nonstick a waste of money?

by soniabegonia 9 years ago

It's time to replace my trusty Kitchenaid 10" nonstick (hard-anodized aluminum) skillet. I got it some 3-4 years ago...

Angelus2013 commented 16 days ago

Silicone coated metal cooking utensils

by VFish 30 days ago

So I have picked up a few of these Oneida silicone coated utensils. They are really nice because the turners are thi...

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VFish commented 29 days ago

My Henckels non-stick fry pan... after sandblasting

by ChillaxDude 2 months ago

This pan is the workhorse of my kitchen and my favorite thing ever, so when the non-stick coating started to flake of...

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randallhank commented 1 month ago

Tramontina Deep Fryer: Anyone Tried This?

by Libranflight 2 months ago

Anyone used this? It seems very versatile and inexpensive, and somehow has rivets on the outside, but not on the ins...

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Libranflight commented 2 months ago

Are Calphalon Pans Really Worth It?

by Atomic76 4 years ago

I've been buying the Calphalon Non Stick frying pans for several years now. I usually snag the two packs when they ar...

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aliciadk111 commented 2 months ago

Non-stick pans, metal utensils, and TV chefs

by Midlife 7 years ago

Every time I go near a non-stick surface with a metal spatula, spoon or tongs my wife gets upset that I'm going to sc...

MartinT commented 3 months ago

The Best Non-stick Skillet Coating Ever (Teflon Silverstone Select)... and a conspiracy theory.

by J_Rean 2 years ago

There are many discussions on Chowhound searching for the best top-end nonstick skillet. I'm here to tell you that m...

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Whatever79 commented 4 months ago

nonstick surfaces: ceramic or anodized aluminum?

by bellywizard 10 years ago

So I'm considering buying a new frying pan or two. I'd like to get away from Teflon. The two best options for nonst...

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gjcaudera commented 4 months ago

Zepter cookware: why?

by sharmilad 6 years ago

I was gifted a Zepter pan by my in-laws who are health conscious -- this line is supposed to enable one to cook witho...

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soso commented 4 months ago

Scanpan: To sear or not to sear

by DTats0311 10 months ago

OK my friends, I've been reading a lot on here that people don't believe in using Non-stick for searing, to stick wit...

Angelus2013 commented 5 months ago

new bakeware ... not non-stick?

by lilaki 8 years ago

hi hounds, over the past few years, with all the talk about the possible effects of teflon etc., i moved to stainl...

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judykerr commented 6 months ago

Titanium Cookware - Is it worth the money?

by mpdjr 7 years ago

I have a 12in. " Titanium Elite " fry pan. It really works well - truly non-stick, impervious to high heat, easy cle...

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clong1 commented 8 months ago

Non-stick Options, Or Not

by mikie 11 months ago

I've had it, really! I've had a Scanpan 8" nonstick classic pan for probably longer than I should. It's been sticki...

mikie commented 9 months ago

Turning a non-stick frying pan into a regular frying pan?

by Dave MP 11 years ago

Hello In my apartment, we have a pretty cheap (from Target) non-stick frying pan...it was new about 6 months ago, ...

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RichardSr commented 9 months ago

Sauter pan - What benefits does stainless steel have over non stick sauter pans ?

by CHSeifert 9 months ago

What benefits does stainless steel have over ceramic non stick sauter pans, other than durability, when it comes to v...

CHSeifert commented 9 months ago

What food is better cooked in non-stick than cast iron pans ?

by CHSeifert 10 months ago

I wonder what food you prefer to cook in a non stick frying pan compared to a cast iron pan ? Omelet/egg YES Deli...

drrayeye commented 9 months ago

Your preferred type pan for braising/frying meat?

by CHSeifert 10 months ago

I wonder what type of pan you guys prefer for braising/frying meat? Non-stick Aluminum Copper Cast iron Carbon ...

kaleokahu commented 10 months ago

Help choosing non stick sauce pans...

by CMoya13 11 months ago

I'm looking to pick up a few new non stick pans that aren't too crazy expensive but I am willing to spend some money ...

Bertha79 commented 11 months ago