Community
- Welcome
- Most Popular
- Latest Discussions
- Latest Activity
- Topics
- Meat Slicer
- Home Cooking
- Cookware
- Cocktails & Spirits
- General Discussion
- Food Media
- Cookbook of the Month
- Dish of the Month
- Table Talk
- What's for Dinner
- Coupons and Deals
- Recipe Fixes
- Ingredient Substitutions
- What Are You Baking?
- Food Trends
- Meal Planning
- Trader Joe's Yay / Nay / Meh
- Costco Food Finds
- Weight Watchers Foodies
- Cooking from [X Cookbook]
- Gift Ideas
- Show More ›
Layout:
Please help identifying kitchen tool
l
by lundbunch
2 years ago
I would like to know if anyone has knowledge of what this aluminum tool is called/used for. It's made in Japan. The company name is illegible. Any ideas would be appreciated.
"Soft freeze" meats?
h
by horstuff
3 years ago
I'm buying a meat slicer from Amazon and would like to know if there is such a thing as "not quite" freezing meats so that they last longer but will also slice on a consumer grade slicer? I also wa...
Looking at Purchasing a Food Slicer. Any Recs?
Have a smoker that's in regular use and would like a light duty food slicer for slicing sandwich meats (Pork, Chicken, Beef), bacon slabs, cabbage for slaw, bread, etc.. Slicing cheese isn't really...